Pillsbury Buttermilk Biscuits, refrigerated dough

USDA name: Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough

151 calories in 1 serving (64 g). 6.4 g protein, 47.1 g carbs and 2.8 g fat per 100 g.

Serving
1
= 64 g
151KCAL

Pillsbury Buttermilk Biscuits, refrigerated dough, 1 serving

151 calories

Protein
4.1 g
Carbs
30.1 g
Fat
1.8 g
Fiber
1 g
Sugars
2.9 g

Nutrition Facts

Serving size1 serving (64 g)
Amount per serving
Calories
151
% Daily Value*
Total Fat 1.8 g2%
Saturated Fat 0.27 g1%
Trans Fat 0.38 g
Cholesterol 0 mg0%
Sodium 547 mg24%
Total Carbohydrate 30.1 g11%
Dietary Fiber 1 g4%
Total Sugars 2.9 g
Protein 4.1 g
Calcium 14.7 mg1%
Iron 1.7 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium24% 547 mg
    • Iron9% 1.7 mg
    • Calcium1% 14.7 mg

    How it compares

    Against the 445 foods in Baked Products, per 100 g.

    • Vitamin C

      Lower than 100%

      leastmost
    • Calories

      Lower than 92%

      leastmost
    • Sodium

      Higher than 91%

      leastmost
    • Total fat

      Lower than 86%

      leastmost
    • Calcium

      Lower than 79%

      leastmost
    • Fiber

      Lower than 76%

      leastmost

    Questions

    How many calories are in pillsbury buttermilk biscuits, refrigerated dough?
    1 serving (64 g) has 151 calories, 4.1 g of protein, 30.1 g of carbohydrates and 1.8 g of fat.
    How much protein is in pillsbury buttermilk biscuits, refrigerated dough?
    6.4 g per 100 g, which is 11% of its calories.
    How many net carbs are in pillsbury buttermilk biscuits, refrigerated dough?
    45.5 g per 100 g: 47.1 g of carbohydrates minus 1.6 g of fiber.

    Similar foods

    All 18 nutrients, per 100 g+
    Water39.9 g
    Energy236 kcal
    Energy985 kj
    Protein6.4 g
    Total lipid (fat)2.8 g
    Ash3.9 g
    Carbohydrate, by difference47.1 g
    Fiber, total dietary1.6 g
    Total Sugars4.5 g
    Calcium, Ca23 mg
    Iron, Fe2.6 mg
    Sodium, Na854 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0.42 g
    Fatty acids, total trans0.59 g
    Cholesterol0 mg

    Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173259, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.