Pillsbury Best Frozen Twirl Dough Bulk Place & Bake Cinnamon 100/5 OZ

Brandedby General mills sales inc.

460 calories in 1 Twirl (141 g). Per 100 g, protein: 5 g, carbohydrates: 44 g, fat: 14.9 g.

Among the other records in Sweet Bakery Products, per 100 g: more sodium than 99%, and less sugars than 79%.

Compare with another food →

Serving
1
= 141 g
460KCAL
Where the calories come from

Pillsbury Best Frozen Twirl Dough Bulk Place & Bake Cinnamon 100/5 OZ, 1 Twirl (141 g)

460 calories

  • Protein7 g6% of calories
  • Carbs62 g53% of calories

    incl. 3 g fiber · 17 g sugars

  • Fat21 g41% of calories

Nutrition Facts

Serving size1 Twirl (141 g)
Amount per serving
Calories460
% Daily Value*
Total Fat 21 g27%
Saturated Fat 13 g65%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 1,220 mg53%
Total Carbohydrate 62 g23%
Dietary Fiber 3 g11%
Total Sugars 17 g
Includes Added Sugars 15.9 g32%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 80.4 mg6%
Iron 3.1 mg17%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium53% 1,220 mg
  • Iron17% 3.1 mg
  • Calcium6% 80.4 mg

Little or none: Potassium.

Ingredients

Enriched flour bleached (wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Vegetable oil (palm, Soybean, Palm kernel, And/or hydrogenated soybean oil), Sugar. Contains 2% or less of: cinnamon, Baking soda, Sodium aluminum phosphate, Salt, High fructose corn syrup, Sodium acid pyrophosphate, Modified tapioca starch, Nonfat milk, Buttermilk, Wheat protein isolate, Propylene glycol esters of fatty acids, Datem, Mono and diglycerides, Pectin, Soy lecithin, Dough conditioner (enzymes).

Brand
Pillsbury
Made by
General mills sales inc.
Label serving
1 Twirl
Barcode (GTIN/UPC)
10094562062269
Category
Sweet Bakery Products
Label updated
2025-12-18

How it compares

Against other records in Sweet Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 0 of 487 other records.

    leastmost

  • Sugars

    Lower than 79%

    Same value as 0 of 587 other records.

    leastmost

  • Calcium

    Higher than 78%

    Same value as 1 of 567 other records.

    leastmost

  • Potassium

    Lower than 74%

    Same value as 116 of 448 other records.

    leastmost

  • Total fat

    Higher than 64%

    Same value as 1 of 587 other records.

    leastmost

  • Carbohydrates

    Lower than 64%

    Same value as 0 of 487 other records.

    leastmost

Questions

How many calories are in pillsbury best frozen twirl dough bulk place & bake cinnamon 100/5 oz?
1 Twirl (141 g): 460 calories; protein: 7 g, carbohydrates: 62 g, fat: 21 g.
How much protein is in pillsbury best frozen twirl dough bulk place & bake cinnamon 100/5 oz?
5 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in pillsbury best frozen twirl dough bulk place & bake cinnamon 100/5 oz?
41.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy326 kcal
Protein5 g
Total lipid (fat)14.9 g
Carbohydrate, by difference44 g
Fiber, total dietary2.1 g
Total Sugars12.1 g
Sugars, added11.3 g
Calcium, Ca57 mg
Iron, Fe2.2 mg
Potassium, K0 mg
Sodium, Na865 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated9.2 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2751917, published 2026-01-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.