Pillsbury BatterPro Frozen Muffin Batter TubeSet Lemon Poppy Seed 6/3 LB

Brandedby General mills sales inc.

338 calories in 100 (100 g). Per 100 g, protein: 3 g, carbohydrates: 47.7 g, fat: 15.1 g.

Serving
1
= 100 g
338KCAL

Pillsbury BatterPro Frozen Muffin Batter TubeSet Lemon Poppy Seed 6/3 LB, 100

338 calories

Protein
3 g
Carbs
47.7 g
Fat
15.1 g
Fiber
3.2 g
Sugars
25.9 g

Nutrition Facts

Serving size100 (100 g)
Amount per serving
Calories
338
% Daily Value*
Total Fat 15.1 g19%
Saturated Fat 2.4 g12%
Trans Fat 0.19 g
Cholesterol 8.4 mg3%
Sodium 256 mg11%
Total Carbohydrate 47.7 g17%
Dietary Fiber 3.2 g11%
Total Sugars 25.9 g
Includes Added Sugars 25.4 g51%
Protein 3 g
Vitamin D 0.044 mcg0%
Calcium 69.3 mg5%
Iron 1.8 mg10%
Potassium 55.6 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium11% 256 mg
    • Iron10% 1.8 mg
    • Calcium5% 69.3 mg
    • Potassium1% 55.6 mg

    Ingredients

    Water, Sugar, Enriched flour bleached (wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Soybean oil, Lemon filling (water, High fructose corn syrup, Sugar, Modified corn starch, Lemon juice concentrate, Invert sugar, Fruit and vegetable juice color, Sodium benzoate [preservative], Natural flavor, Citric acid, Sunflower oil), Poppy seeds, Oat fiber. Contains 2% or less of: modified corn starch, Eggs, Sodium aluminum phosphate, Salt, Baking soda, Monoglycerides, Natural flavor, Annatto and turmeric extract color, Bht (preservative).

    Brand
    Pillsbury
    Made by
    General mills sales inc.
    Label serving
    100
    Barcode (GTIN/UPC)
    10094562080775
    Category
    Sweet Bakery Products
    Label updated
    2025-11-14

    How it compares

    Against other records in Sweet Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Lower than 85%

      Same value as 0 of 587 other records.

      leastmost
    • Calcium

      Higher than 80%

      Same value as 0 of 567 other records.

      leastmost
    • Fiber

      Higher than 76%

      Same value as 0 of 587 other records.

      leastmost
    • Sugars

      Higher than 66%

      Same value as 0 of 587 other records.

      leastmost
    • Total fat

      Higher than 65%

      Same value as 0 of 587 other records.

      leastmost
    • Sodium

      Lower than 64%

      Same value as 0 of 487 other records.

      leastmost

    Questions

    How many calories are in pillsbury batterpro frozen muffin batter tubeset lemon poppy seed 6/3 lb?
    100 (100 g): 338 calories; protein: 3 g, carbohydrates: 47.7 g, fat: 15.1 g.
    How much protein is in pillsbury batterpro frozen muffin batter tubeset lemon poppy seed 6/3 lb?
    3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in pillsbury batterpro frozen muffin batter tubeset lemon poppy seed 6/3 lb?
    44.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy338 kcal
    Protein3 g
    Total lipid (fat)15.1 g
    Carbohydrate, by difference47.7 g
    Fiber, total dietary3.2 g
    Total Sugars25.9 g
    Sugars, added25.4 g
    Calcium, Ca69.3 mg
    Iron, Fe1.8 mg
    Potassium, K55.6 mg
    Sodium, Na256 mg
    Vitamin D (D2 + D3)0.044 µg
    Fatty acids, total saturated2.4 g
    Fatty acids, total trans0.19 g
    Cholesterol8.4 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2747139, published 2025-12-18. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.