Pies apple caramel nut galette

USDA name: Apple caramel nut galette

Brandedby Rocky Mountain Pies

259 calories in 0.1 pie (119 g). Per 100 g, protein: 1.7 g, carbohydrates: 33.6 g, fat: 9.2 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less calories than 98%, and less protein than 96%.

Compare with another food →

Serving
1
= 119 g
259KCAL
Where the calories come from

Pies apple caramel nut galette, 0.1 pie (119 g)

259 calories

  • Protein2 g3% of calories
  • Carbs40 g60% of calories

    incl. 0.95 g fiber · 21 g sugars

  • Fat11 g37% of calories

Nutrition Facts

Serving size0.1 pie (119 g)
Amount per serving
Calories
259
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 230 mg10%
Total Carbohydrate 40 g15%
Dietary Fiber 0.95 g3%
Total Sugars 21 g
Includes Added Sugars 15 g30%
Protein 2 g
Calcium 15.5 mg1%
Iron 1.0 mg6%
Potassium 105 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 815360015218 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Iron6% 1.0 mg
  • Potassium2% 105 mg
  • Calcium1% 15.5 mg

Ingredients

Apples, Water, Enriched flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Palm and/or interesterified soybean oil, Food starch-modified, Pecans, Caramel dip (high fructose corn syrup, Sweetened condensed whole milk [milk, Sugar], Coconut oil, Corn syrup, Water, Butter [cream, Salt], Palm kernel oil, Corn starch modified, Salt, Potassium sorbate, Disodium phosphate, Carrageenan gum, Natural and artificial flavor, Mono-and diglycerides), Corn syrup, Contains 2% or less of: bran flakes, Salt, Dextrose, High fructose corn syrup, Corn starch, Carob bean gum, Cellulose gum, Agar, Cinnamon, Citric acid, Apple cider vinegar, Nutmeg, Calcium propionate.

Brand
Pies
Made by
Rocky Mountain Pies
Label serving
0.1 pie
Barcode (GTIN/UPC)
815360015218
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-11-01

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 98%

    Same value as 3 of 9,102 other records.

    leastmost
  • Protein

    Lower than 96%

    Same value as 18 of 9,073 other records.

    leastmost
  • Carbohydrates

    Lower than 93%

    Same value as 4 of 9,045 other records.

    leastmost
  • Total fat

    Lower than 93%

    Same value as 1 of 9,094 other records.

    leastmost
  • Sugars

    Lower than 91%

    Same value as 23 of 9,065 other records.

    leastmost
  • Sodium

    Lower than 82%

    Same value as 20 of 9,078 other records.

    leastmost

Questions

How many calories are in pies apple caramel nut galette?
0.1 pie (119 g): 259 calories; protein: 2 g, carbohydrates: 40 g, fat: 11 g.
How much protein is in pies apple caramel nut galette?
1.7 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in pies apple caramel nut galette?
32.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy218 kcal
Protein1.7 g
Total lipid (fat)9.2 g
Carbohydrate, by difference33.6 g
Fiber, total dietary0.8 g
Total Sugars17.6 g
Sugars, added12.6 g
Calcium, Ca13 mg
Iron, Fe0.84 mg
Potassium, K88 mg
Sodium, Na193 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.8 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1934747, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.