Pierre cheeseburger sliders mini flamebroiled beef patties with onions & american cheese on hearth baked buns, Cheeseburger
USDA name: Cheeseburger sliders mini flamebroiled beef patties with onions & american cheese on hearth baked buns, Cheeseburger
Brandedby AdvancePierre Foods Inc.
380 calories in 2 sliders (123 g). Per 100 g, protein: 10.6 g, carbohydrates: 31.7 g, fat: 15.4 g.
Pierre cheeseburger sliders mini flamebroiled beef patties with onions & american cheese on hearth baked buns, Cheeseburger, 2 sliders (123 g)
380 calories
- Protein
- 13 g
- Carbs
- 39 g
- Fat
- 19 g
- Fiber
- 0.98 g
- Sugars
- 6 g
Nutrition Facts
Calories380
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium22% 510 mg
- Iron14% 2.6 mg
- Calcium7% 89.8 mg
- Potassium4% 180 mg
Ingredients
Bun: enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Enzyme, Folic acid), Water, Sugar, Soybean oil, Contains 2% or less of: yeast (yeast, Sorbitan monostearate, Ascorbic acid), Salt, Monoglycerides (with ascorbic acid [vitamin c] and citric acid [antioxidants]), Calcium propionate (preservative), Calcium sulfate, Wheat starch, Ascorbic acid, Enzymes. Fully cooked flamebroiled beef patties with onions: beef, Onions, Encapsulated salt, Sodium phosphates, Salt, Spice. Sharp pasteurized process american cheese: milk, Cream, Water, Sodium citrate, Salt, Contains 2% or less of cheese culture, Citric acid, Color added, Enzymes, Sorbic acid (preservative), Soy lecithin, Tetrasodium pyrophosphate.
- Brand
- Pierre
- Made by
- AdvancePierre Foods Inc.
- Label serving
- 2 sliders
- Barcode (GTIN/UPC)
- 071421000375
- Category
- Frozen Appetizers & Hors D'oeuvres
- Label updated
- 2023-06-23
How it compares
Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 88%
Same value as 11 of 4,566 other records.
leastmostSugars
Higher than 83%
Same value as 0 of 4,549 other records.
leastmostIron
Higher than 83%
Same value as 26 of 4,537 other records.
leastmostCarbohydrates
Higher than 82%
Same value as 2 of 4,558 other records.
leastmostTotal fat
Higher than 80%
Same value as 1 of 4,562 other records.
leastmostFiber
Lower than 70%
Same value as 122 of 4,555 other records.
leastmost
Questions
- How many calories are in pierre cheeseburger sliders mini flamebroiled beef patties with onions & american cheese on hearth baked buns, cheeseburger?
- 2 sliders (123 g): 380 calories; protein: 13 g, carbohydrates: 39 g, fat: 19 g.
- How much protein is in pierre cheeseburger sliders mini flamebroiled beef patties with onions & american cheese on hearth baked buns, cheeseburger?
- 10.6 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in pierre cheeseburger sliders mini flamebroiled beef patties with onions & american cheese on hearth baked buns, cheeseburger?
- 30.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 309 kcal |
| Protein | 10.6 g |
| Total lipid (fat) | 15.4 g |
| Carbohydrate, by difference | 31.7 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 4.9 g |
| Sugars, added | 4.1 g |
| Calcium, Ca | 73 mg |
| Iron, Fe | 2.1 mg |
| Potassium, K | 146 mg |
| Sodium, Na | 415 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 6.5 g |
| Fatty acids, total trans | 0.81 g |
| Cholesterol | 28 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2602734, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.