Performance kitchen elliott bay shepherd's pie beef and lamb cooked in brown ale, With creamy mashed potatoes, Elliott bay shepherd's

USDA name: Elliott bay shepherd's pie beef and lamb cooked in brown ale, With creamy mashed potatoes, Elliott bay shepherd's

Brandedby Eat Local

429 calories in 1 Package (394 g). Per 100 g, protein: 3 g, carbohydrates: 10.9 g, fat: 6.1 g.

Serving
1
= 394 g
429KCAL

Performance kitchen elliott bay shepherd's pie beef and lamb cooked in brown ale, With creamy mashed potatoes, Elliott bay shepherd's, 1 Package (394 g)

429 calories

Protein
12 g
Carbs
43 g
Fat
24 g
Fiber
5.1 g
Sugars
4 g

Nutrition Facts

Serving size1 Package (394 g)
Amount per serving
Calories
429
% Daily Value*
Total Fat 24 g31%
Saturated Fat 15 g75%
Trans Fat 0 g
Cholesterol 86.7 mg29%
Sodium 579 mg25%
Total Carbohydrate 43 g16%
Dietary Fiber 5.1 g18%
Total Sugars 4 g
Protein 12 g
Calcium 51.2 mg4%
Iron 2.3 mg13%
Potassium 760 mg16%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium25% 579 mg
  • Potassium16% 760 mg
  • Iron13% 2.3 mg
  • Calcium4% 51.2 mg

Ingredients

Potato, Carrot, Celery, Brown ale (water, Malted barley, Hops, Yeast), Water, Onion, Butter (pasteurized sweet cream, Lactic acid) (milk), Cooked seasoned beef (beef, Water, Salt), Cream (milk), Lamb, Brown rice flour (brown rice), Beef base (oven roasted beef with natural juices, Onions, Dehydrated potatoes, Yeast extract, Salt, Sunflower oil, Dehydrated vegetables [carrots, Onions], Lemon juice concentrate, Natural flavoring), Garlic (garlic, Water, Citric acid), Rosemary, Sea salt (salt, Magnesium carbonate), Black pepper.

Brand
Performance kitchen
Made by
Eat Local
Label serving
1 Package
Barcode (GTIN/UPC)
854863008143
Category
Frozen Dinners & Entrees
Label updated
2020-11-19

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 95%

    Same value as 0 of 4,995 other records.

    leastmost
  • Sodium

    Lower than 94%

    Same value as 3 of 5,004 other records.

    leastmost
  • Calcium

    Lower than 89%

    Same value as 86 of 4,977 other records.

    leastmost
  • Sugars

    Lower than 80%

    Same value as 1 of 5,000 other records.

    leastmost
  • Carbohydrates

    Lower than 80%

    Same value as 0 of 4,990 other records.

    leastmost
  • Calories

    Lower than 75%

    Same value as 41 of 5,006 other records.

    leastmost

Questions

How many calories are in performance kitchen elliott bay shepherd's pie beef and lamb cooked in brown ale, with creamy mashed potatoes, elliott bay shepherd's?
1 Package (394 g): 429 calories; protein: 12 g, carbohydrates: 43 g, fat: 24 g.
How much protein is in performance kitchen elliott bay shepherd's pie beef and lamb cooked in brown ale, with creamy mashed potatoes, elliott bay shepherd's?
3 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in performance kitchen elliott bay shepherd's pie beef and lamb cooked in brown ale, with creamy mashed potatoes, elliott bay shepherd's?
9.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy109 kcal
Protein3 g
Total lipid (fat)6.1 g
Carbohydrate, by difference10.9 g
Fiber, total dietary1.3 g
Total Sugars1 g
Calcium, Ca13 mg
Iron, Fe0.58 mg
Potassium, K193 mg
Sodium, Na147 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.8 g
Fatty acids, total trans0 g
Cholesterol22 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2387595, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.