Perfect pasta cheese ravioli, Medium

USDA name: Cheese ravioli, Medium

Brandedby Perfect Pasta Inc.

240 calories in 4 oz (113 g). Per 100 g, protein: 9.7 g, carbohydrates: 28.3 g, fat: 7.1 g.

Compare with another food →

Serving
1
= 113 g
240KCAL
Where the calories come from

Perfect pasta cheese ravioli, Medium, 4 oz (113 g)

240 calories

  • Protein11 g18% of calories
  • Carbs32 g52% of calories

    incl. 1 g fiber · 0 g sugars

  • Fat8 g30% of calories

Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories
240
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 55.4 mg18%
Sodium 260 mg11%
Total Carbohydrate 32 g12%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 11 g
Calcium 150 mg12%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 097137203138 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium12% 150 mg
  • Sodium11% 260 mg
  • Iron6% 1.1 mg

Ingredients

Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, Thiamin, Riboflavin, Folic acid)), Whole milk ricotta cheese (sweet whey, Whole milk, Sweet cream, Culture, Vinegar and salt), Water, Whole egg, Romano cheese (pasteurized cow's milk, Cheese cultures, Salt, Enzymes, Powdered cellulose added to prevent caking), Flour blend (yellow corn flour, Wheat flour, Soybean oil, Extractives of turmeric and paprika), Parmesan cheese (pasteurized part-skim cow's milk, Cheese cultures, Salt, Enzymes, Powdered cellulose added to prevent caking), Bread crumbs (wheat flour, Sugar, Canola oil, Salt, Yeast), Salt, Parsley, Half & half (milk, Cream), Black pepper

Brand
Perfect pasta
Made by
Perfect Pasta Inc.
Label serving
4 oz
Barcode (GTIN/UPC)
097137203138
Category
Pasta by Shape & Type
Label updated
2020-02-26

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 95%

    Same value as 56 of 6,360 other records.

    leastmost
  • Carbohydrates

    Lower than 93%

    Same value as 9 of 6,365 other records.

    leastmost
  • Total fat

    Higher than 91%

    Same value as 21 of 6,373 other records.

    leastmost
  • Calcium

    Higher than 91%

    Same value as 26 of 6,019 other records.

    leastmost
  • Calories

    Lower than 89%

    Same value as 18 of 6,379 other records.

    leastmost
  • Sugars

    Lower than 85%

    Same value as 954 of 6,298 other records.

    leastmost

Questions

How many calories are in perfect pasta cheese ravioli, medium?
4 oz (113 g): 240 calories; protein: 11 g, carbohydrates: 32 g, fat: 8 g.
How much protein is in perfect pasta cheese ravioli, medium?
9.7 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in perfect pasta cheese ravioli, medium?
27.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy212 kcal
Protein9.7 g
Total lipid (fat)7.1 g
Carbohydrate, by difference28.3 g
Fiber, total dietary0.9 g
Total Sugars0 g
Calcium, Ca133 mg
Iron, Fe0.96 mg
Sodium, Na230 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU354 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol49 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1851781, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.