Pepperidge Farm White Original Bread, 16 Oz Loaf

Brandedby Pepperidge Farm Inc.

140 calories in Amount per serving (50 g). Per 100 g, protein: 8 g, carbohydrates: 52 g, fat: 4 g.

Serving
1
= 50 g
140KCAL

Pepperidge Farm White Original Bread, 16 Oz Loaf, Amount per serving (50 g)

140 calories

Protein
4 g
Carbs
26 g
Fat
2 g
Fiber
1 g
Sugars
4 g

Nutrition Facts

Serving sizeAmount per serving (50 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 210 mg9%
Total Carbohydrate 26 g9%
Dietary Fiber 1 g4%
Total Sugars 4 g
Includes Added Sugars 3 g6%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 40 mg3%
Iron 1.5 mg8%
Potassium 50 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate24% 95 µg
  • Niacin (B3)16% 2.6 mg
  • Riboflavin (B2)12% 0.16 mg

Little or none: Thiamin (B1), Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium9% 210 mg
  • Iron8% 1.5 mg
  • Calcium3% 40 mg
  • Potassium1% 50 mg

Ingredients

Made from: enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Soybean oil, Yeast, Contains 2% or less of: whey*, Salt, Wheat gluten, Calcium propionate and sorbic acid to extend freshness, Monoglycerides, Malted barley flour, Soy lecithin.*adds a trivial amount of cholesterol.Contains: wheat, Milk, Soy.

Brand
Pepperidge farm
Made by
Pepperidge Farm Inc.
Label serving
Amount per serving
Barcode (GTIN/UPC)
00014100071044
Category
Bread
Label updated
2024-06-11

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 82%

    Same value as 6 of 601 other records.

    leastmost

  • Iron

    Higher than 72%

    Same value as 6 of 598 other records.

    leastmost

  • Calcium

    Higher than 70%

    Same value as 10 of 598 other records.

    leastmost

  • Potassium

    Lower than 66%

    Same value as 9 of 545 other records.

    leastmost

  • Fiber

    Lower than 63%

    Same value as 43 of 601 other records.

    leastmost

  • Sugars

    Higher than 60%

    Same value as 4 of 600 other records.

    leastmost

Questions

How many calories are in pepperidge farm white original bread, 16 oz loaf?
Amount per serving (50 g): 140 calories; protein: 4 g, carbohydrates: 26 g, fat: 2 g.
How much protein is in pepperidge farm white original bread, 16 oz loaf?
8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in pepperidge farm white original bread, 16 oz loaf?
50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 22 reported nutrients, per 100 g+
Energy280 kcal
Protein8 g
Total lipid (fat)4 g
Carbohydrate, by difference52 g
Fiber, total dietary2 g
Total Sugars8 g
Sugars, added6 g
Calcium, Ca80 mg
Iron, Fe3 mg
Potassium, K100 mg
Sodium, Na420 mg
Thiamin0 mg
Riboflavin0.32 mg
Niacin5.2 mg
Folic acid100 µg
Folate, DFE190 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated1 g
Fatty acids, total monounsaturated1 g
Fatty acids, total polyunsaturated2 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2698112, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.