Pepperidge Farm Soft White Slider Buns, 12-Pack Bag
Brandedby Pepperidge Farm Inc.
100 calories in Amount per serving (36 g). 11.1 g protein, 50 g carbs and 5.6 g fat per 100 g.
Pepperidge Farm Soft White Slider Buns, 12-Pack Bag, Amount per serving (36 g)
100 calories
- Protein
- 4 g
- Carbs
- 18 g
- Fat
- 2 g
- Fiber
- 1 g
- Sugars
- 3 g
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Folate15% 60.1 µg
- Riboflavin (B2)11% 0.14 mg
- Niacin (B3)9% 1.5 mg
Little or none: Thiamin (B1), Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium6% 140 mg
- Iron6% 1 mg
- Calcium3% 40 mg
Little or none: Potassium.
Ingredients
Made from: enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Yeast, Wheat gluten, Vegetable oils (soybean and/or canola), Contains 2% or less of: salt, Calcium propionate and sorbic acid to extend freshness, Monoglycerides, Datem, Malted barley flour, Nonfat milk, Sesame seeds. Contains: wheat, Milk, Sesame seeds.
- Brand
- Pepperidge farm
- Made by
- Pepperidge Farm Inc.
- Label serving
- Amount per serving
- Barcode (GTIN/UPC)
- 00014100093404
- Category
- Bread
- Label updated
- 2024-06-11
How it compares
Against the 546 foods in Bread, per 100 g.
Potassium
Lower than 94%
leastmostProtein
Higher than 88%
leastmostCalcium
Higher than 85%
leastmostCarbohydrates
Higher than 68%
leastmostSugars
Higher than 62%
leastmostIron
Higher than 62%
leastmost
Questions
- How many calories are in pepperidge farm soft white slider buns, 12-pack bag?
- Amount per serving (36 g) has 100 calories, 4 g of protein, 18 g of carbohydrates and 2 g of fat.
- How much protein is in pepperidge farm soft white slider buns, 12-pack bag?
- 11.1 g per 100 g, which is 16% of its calories.
- How many net carbs are in pepperidge farm soft white slider buns, 12-pack bag?
- 47.2 g per 100 g: 50 g of carbohydrates minus 2.8 g of fiber.
All 22 nutrients, per 100 g+
| Energy | 278 kcal |
| Protein | 11.1 g |
| Total lipid (fat) | 5.6 g |
| Carbohydrate, by difference | 50 g |
| Fiber, total dietary | 2.8 g |
| Total Sugars | 8.3 g |
| Sugars, added | 8.3 g |
| Calcium, Ca | 111 mg |
| Iron, Fe | 2.8 mg |
| Potassium, K | 56 mg |
| Sodium, Na | 389 mg |
| Thiamin | 0 mg |
| Riboflavin | 0.39 mg |
| Niacin | 4.2 mg |
| Folic acid | 97 µg |
| Folate, DFE | 167 µg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 2.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2698144, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.