Pepperidge Farm Goldfish Baked with Whole Grain Grahams Honey Graham Crackers, 6.6 oz. Bag

Brandedby Pepperidge Farm Inc.

140 calories in Amount per serving (30 g). Per 100 g, protein: 6.7 g, carbohydrates: 73.3 g, fat: 16.7 g.

Serving
1
= 30 g
140KCAL

Pepperidge Farm Goldfish Baked with Whole Grain Grahams Honey Graham Crackers, 6.6 oz. Bag, Amount per serving (30 g)

140 calories

Protein
2 g
Carbs
22 g
Fat
5 g
Fiber
0.99 g
Sugars
7 g

Nutrition Facts

Serving sizeAmount per serving (30 g)
Amount per serving
Calories
140
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 140 mg6%
Total Carbohydrate 22 g8%
Dietary Fiber 0.99 g4%
Total Sugars 7 g
Protein 2 g
Calcium 26.1 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium6% 140 mg
    • Iron4% 0.72 mg
    • Calcium2% 26.1 mg

    Ingredients

    Made with smiles and whole wheat flour, Enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Vegetable oils (canola, Palm kernel, Palm), Sugar, Cornstarch, Honey, Brown sugar (sugar, Invert sugar, Molasses), Contains 2 percent or less of: unsulphured molasses, Baking soda, Baking powder (sodium acid pyrophosphate, Baking soda, Cornstarch, Monocalcium phosphate), Nonfat milk, Salt, Corn syrup solids, Soy lecithin.Contains: wheat, Milk, Soy.

    Brand
    Pepperidge farm
    Made by
    Pepperidge Farm Inc.
    Label serving
    Amount per serving
    Barcode (GTIN/UPC)
    00014100045908
    Category
    Biscuits/Cookies
    Label updated
    2024-07-19

    How it compares

    Against other records in Biscuits/Cookies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Higher than 82%

      Same value as 53 of 1,564 other records.

      leastmost
    • Iron

      Lower than 74%

      Same value as 8 of 1,567 other records.

      leastmost
    • Calcium

      Higher than 68%

      Same value as 5 of 1,565 other records.

      leastmost
    • Sugars

      Higher than 58%

      Same value as 20 of 1,603 other records.

      leastmost
    • Sodium

      Lower than 53%

      Same value as 11 of 1,565 other records.

      leastmost
    • Total fat

      Lower than 51%

      Same value as 160 of 1,602 other records.

      leastmost

    Questions

    How many calories are in pepperidge farm goldfish baked with whole grain grahams honey graham crackers, 6.6 oz. bag?
    Amount per serving (30 g): 140 calories; protein: 2 g, carbohydrates: 22 g, fat: 5 g.
    How much protein is in pepperidge farm goldfish baked with whole grain grahams honey graham crackers, 6.6 oz. bag?
    6.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
    How many net carbs are in pepperidge farm goldfish baked with whole grain grahams honey graham crackers, 6.6 oz. bag?
    70 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy467 kcal
    Protein6.7 g
    Total lipid (fat)16.7 g
    Carbohydrate, by difference73.3 g
    Fiber, total dietary3.3 g
    Total Sugars23.3 g
    Calcium, Ca87 mg
    Iron, Fe2.4 mg
    Sodium, Na467 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Fatty acids, total saturated3.3 g
    Fatty acids, total monounsaturated8.3 g
    Fatty acids, total polyunsaturated3.3 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2720410, published 2024-12-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.