Pepperidge Farm Frozen Lemon Layer Cake, 19.6 oz. Box
Brandedby Campbell soup company
240 calories in Amount per serving (69 g). Per 100 g, protein: 1.4 g, carbohydrates: 49.3 g, fat: 17.4 g.
Among the other records in Sweet Bakery Products, per 100 g: less protein than 99%, and less fiber than 98%.
Pepperidge Farm Frozen Lemon Layer Cake, 19.6 oz. Box, Amount per serving (69 g)
240 calories
- Protein1 g2% of calories
- Carbs34 g55% of calories
incl. 0 g fiber · 23 g sugars
- Fat12 g44% of calories
Nutrition Facts
Calories240
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 051000174239 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium5% 125 mg
- Iron2% 0.4 mg
- Calcium1% 9.7 mg
Little or none: Potassium.
Ingredients
Made from: sugar, Water, Vegetable oils (soybean, Palm, Palm kernel, Hydrogenated cottonseed and/or canola), Bleached wheat flour, Eggs, Corn syrup, High fructose corn syrup, Contains 2% or less of: cornstarch, Dextrose, Modified cornstarch, Maltodextrin, Polyglycerol esters of fatty acids, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate), Concentrated lemon juice, Cocoa butter, Salt, Milk, Yellow 5, Annatto extract, Turmeric and carrot oil for color, Glyceryl-lacto esters of fatty acids, Baking soda, Mono and diglycerides, Citric acid, Lactose, Sodium caseinate, Guar gum, Gelatin, Soy lecithin, Sodium citrate, Cellulose gum, Natural flavor, Polysorbate 60, Xanthan gum, Whey.Contains: egg, Wheat, Milk, Soy.
- Brand
- Pepperidge farm
- Made by
- Campbell soup company
- Label serving
- Amount per serving
- Barcode (GTIN/UPC)
- 00051000174239
- Category
- Sweet Bakery Products
- Label updated
- 2024-06-11
How it compares
Against other records in Sweet Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 99%
Same value as 2 of 587 other records.
leastmostFiber
Lower than 98%
Same value as 12 of 587 other records.
leastmostIron
Lower than 94%
Same value as 3 of 567 other records.
leastmostSugars
Higher than 89%
Same value as 4 of 587 other records.
leastmostSodium
Lower than 86%
Same value as 0 of 487 other records.
leastmostPotassium
Lower than 73%
Same value as 3 of 448 other records.
leastmost
Questions
- How many calories are in pepperidge farm frozen lemon layer cake, 19.6 oz. box?
- Amount per serving (69 g): 240 calories; protein: 1 g, carbohydrates: 34 g, fat: 12 g.
- How much protein is in pepperidge farm frozen lemon layer cake, 19.6 oz. box?
- 1.4 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in pepperidge farm frozen lemon layer cake, 19.6 oz. box?
- 49.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 348 kcal |
| Protein | 1.4 g |
| Total lipid (fat) | 17.4 g |
| Carbohydrate, by difference | 49.3 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 33.3 g |
| Sugars, added | 33.3 g |
| Calcium, Ca | 14 mg |
| Iron, Fe | 0.58 mg |
| Potassium, K | 29 mg |
| Sodium, Na | 181 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 8.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 29 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2695742, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.