How many calories are in pepperidge farm frozen 5 cheese garlic bread, 11.75 oz. bag?

Amount per serving (56 g) has 200 calories, 6 g of protein, 20 g of carbohydrates and 10 g of fat.

How much protein is in pepperidge farm frozen 5 cheese garlic bread, 11.75 oz. bag?

10.7 g per 100 g, which is 12% of its calories.

How many net carbs are in pepperidge farm frozen 5 cheese garlic bread, 11.75 oz. bag?

33.9 g per 100 g: 35.7 g of carbohydrates minus 1.8 g of fiber.

Pepperidge Farm Frozen 5 Cheese Garlic Bread, 11.75 oz. Bag

Brandedby Campbell soup company

200 calories in Amount per serving (56 g). 10.7 g protein, 35.7 g carbs and 17.9 g fat per 100 g.

Serving

= 56 g

Pepperidge Farm Frozen 5 Cheese Garlic Bread, 11.75 oz. Bag, Amount per serving (56 g)

200 calories

Protein: 6 g
Carbs: 20 g
Fat: 10 g
Fiber: 1 g
Sugars: 1 g

Nutrition Facts

Serving sizeAmount per serving (56 g)

Amount per serving
Calories200

% Daily Value*

Total Fat 10 g13%

Saturated Fat 4 g20%

Trans Fat 0 g

Cholesterol 5 mg2%

Sodium 330 mg14%

Total Carbohydrate 20 g7%

Dietary Fiber 1 g4%

Total Sugars 1 g

Includes Added Sugars 1 g2%

Protein 6 g

Vitamin D 0 mcg0%

Calcium 49.8 mg4%

Iron 1.3 mg7%

Potassium 59.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

Sodium14% 330 mg
Iron7% 1.3 mg
Calcium4% 49.8 mg
Potassium1% 59.9 mg

Ingredients

Made from: enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Margarine (palm oil, Water, Soybean oil, Salt, Mono and diglycerides, Soy lecithin, Sodium benzoate as a preservative, Citric acid, Natural & artificial flavor, Beta carotene for color, Vitamin a palmitate, Whey), Mozzarella cheese (part-skim milk, Cultures, Salt, Enzymes), Vegetable oils (soybean and/or canola), Cheddar cheese (milk, Cultures, Salt, Enzymes, Annatto), Contains 2% or less of: provolone cheese (milk, Cultures, Salt, Enzymes), Yeast, Salt, Sugar, Corn meal, Asiago cheese (milk, Cultures, Salt, Enzymes), Garlic powder, Parmesan cheese (part-skim milk, Cultures, Salt, Enzymes), Malted barley flour, Dextrose, Parsley flakes, Garlic extract, Soy lecithin, Turmeric and annato extract for color. Contains: wheat, Milk, Soy.

Brand: Pepperidge farm
Made by: Campbell soup company
Label serving: Amount per serving
Barcode (GTIN/UPC): 00051000124746
Category: Bread
Label updated: 2024-06-22

How it compares

Against the 602 foods in Bread, per 100 g.

Total fat
Higher than 99%
leastmost
Calories
Higher than 96%
leastmost
Sodium
Higher than 89%
leastmost
Carbohydrates
Lower than 89%
leastmost
Sugars
Lower than 88%
leastmost
Protein
Higher than 84%
leastmost

Questions

How many calories are in pepperidge farm frozen 5 cheese garlic bread, 11.75 oz. bag?: Amount per serving (56 g) has 200 calories, 6 g of protein, 20 g of carbohydrates and 10 g of fat.
How much protein is in pepperidge farm frozen 5 cheese garlic bread, 11.75 oz. bag?: 10.7 g per 100 g, which is 12% of its calories.
How many net carbs are in pepperidge farm frozen 5 cheese garlic bread, 11.75 oz. bag?: 33.9 g per 100 g: 35.7 g of carbohydrates minus 1.8 g of fiber.

All 15 nutrients, per 100 g+

Energy	357 kcal
Protein	10.7 g
Total lipid (fat)	17.9 g
Carbohydrate, by difference	35.7 g
Fiber, total dietary	1.8 g
Total Sugars	1.8 g
Sugars, added	1.8 g
Calcium, Ca	89 mg
Iron, Fe	2.3 mg
Potassium, K	107 mg
Sodium, Na	589 mg
Vitamin D (D2 + D3)	0 µg
Fatty acids, total saturated	7.1 g
Fatty acids, total trans	0 g
Cholesterol	9 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2695882, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.