Pepperidge Farm Farmhouse Potato Bread, 22 Oz Loaf

Brandedby Pepperidge Farm Inc.

120 calories in Amount per serving (45 g). Per 100 g, protein: 8.9 g, carbohydrates: 51.1 g, fat: 2.2 g.

Serving
1
= 45 g
120KCAL

Pepperidge Farm Farmhouse Potato Bread, 22 Oz Loaf, Amount per serving (45 g)

120 calories

Protein
4 g
Carbs
23 g
Fat
1.0 g
Fiber
0.99 g
Sugars
4 g

Nutrition Facts

Serving sizeAmount per serving (45 g)
Amount per serving
Calories
120
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 190 mg8%
Total Carbohydrate 23 g8%
Dietary Fiber 0.99 g4%
Total Sugars 4 g
Includes Added Sugars 4 g8%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 40 mg3%
Iron 0.9 mg5%
Potassium 50 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate18% 70.2 µg
  • Niacin (B3)9% 1.4 mg
  • Riboflavin (B2)8% 0.1 mg

Little or none: Thiamin (B1), Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mg
  • Iron5% 0.9 mg
  • Calcium3% 40 mg
  • Potassium1% 50 mg

Ingredients

Made from: enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Potatoes, Water, Sugar, Yeast, Contains 2% or less of: nonfat milk, Salt, Vegetable oils (soybean and/or canola), Fermented potato flour, Corn flour, Dextrose, Wheat gluten, Monoglycerides, Calcium propionate and sorbic acid to extend freshness, Natural flavors, Datem, Malted barley flour, Annatto and turmeric extracts for color, Soy lecithin. Contains: wheat, Milk, Soy.

Brand
Pepperidge farm
Made by
Pepperidge Farm Inc.
Label serving
Amount per serving
Barcode (GTIN/UPC)
00014100041559
Category
Bread
Label updated
2024-06-11

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 79%

    Same value as 2 of 601 other records.

    leastmost
  • Calcium

    Higher than 76%

    Same value as 5 of 598 other records.

    leastmost
  • Total fat

    Lower than 76%

    Same value as 2 of 601 other records.

    leastmost
  • Iron

    Lower than 71%

    Same value as 8 of 598 other records.

    leastmost
  • Sugars

    Higher than 66%

    Same value as 1 of 600 other records.

    leastmost
  • Protein

    Higher than 65%

    Same value as 3 of 600 other records.

    leastmost

Questions

How many calories are in pepperidge farm farmhouse potato bread, 22 oz loaf?
Amount per serving (45 g): 120 calories; protein: 4 g, carbohydrates: 23 g, fat: 1.0 g.
How much protein is in pepperidge farm farmhouse potato bread, 22 oz loaf?
8.9 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in pepperidge farm farmhouse potato bread, 22 oz loaf?
48.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 22 reported nutrients, per 100 g+
Energy267 kcal
Protein8.9 g
Total lipid (fat)2.2 g
Carbohydrate, by difference51.1 g
Fiber, total dietary2.2 g
Total Sugars8.9 g
Sugars, added8.9 g
Calcium, Ca89 mg
Iron, Fe2 mg
Potassium, K111 mg
Sodium, Na422 mg
Thiamin0 mg
Riboflavin0.22 mg
Niacin3.1 mg
Folic acid89 µg
Folate, DFE156 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2697835, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.