Pepperidge Farm Bakery Specialty Breads Garlic Toast Slices, 1.4 Ounces, 128 Count

Brandedby Campbell soup company

150 calories in Amount per serving (40 g). Per 100 g, protein: 7.5 g, carbohydrates: 37.5 g, fat: 20 g.

Among the other records in Bread, per 100 g: more total fat than 99%, and less potassium than 98%.

Compare with another food →

Serving
1
= 40 g
150KCAL
Where the calories come from

Pepperidge Farm Bakery Specialty Breads Garlic Toast Slices, 1.4 Ounces, 128 Count, Amount per serving (40 g)

150 calories

  • Protein3 g8% of calories
  • Carbs15 g42% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat8 g50% of calories

Nutrition Facts

Serving sizeAmount per serving (40 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 210 mg9%
Total Carbohydrate 15 g5%
Dietary Fiber 0 g0%
Total Sugars 1 g
Includes Added Sugars 1 g2%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 051000140845 · We may earn a commission

Ingredients

Made from: enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Vegetable oil (palm, Canola and/or soybean), Contains 2% or less of: salt, Yeast, Garlic powder, Sugar, Monoglycerides, Vinegar, Butter, Soy lecithin, Natural flavors, Dehydrated parsley, Malted barley flour, Nonfat milk, Annatto and turmeric extracts for color. Contains: wheat, Milk, Soy

Brand
Pepperidge farm
Made by
Campbell soup company
Label serving
Amount per serving
Barcode (GTIN/UPC)
00051000140845
Category
Bread
Label updated
2024-06-11

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 99%

    Same value as 1 of 600 other records.

    leastmost

  • Potassium

    Lower than 98%

    Same value as 9 of 544 other records.

    leastmost

  • Calories

    Higher than 98%

    Same value as 2 of 599 other records.

    leastmost

  • Iron

    Lower than 98%

    Same value as 11 of 597 other records.

    leastmost

  • Calcium

    Lower than 96%

    Same value as 21 of 597 other records.

    leastmost

  • Fiber

    Lower than 96%

    Same value as 25 of 600 other records.

    leastmost

Questions

How many calories are in pepperidge farm bakery specialty breads garlic toast slices, 1.4 ounces, 128 count?
Amount per serving (40 g): 150 calories; protein: 3 g, carbohydrates: 15 g, fat: 8 g.
How much protein is in pepperidge farm bakery specialty breads garlic toast slices, 1.4 ounces, 128 count?
7.5 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in pepperidge farm bakery specialty breads garlic toast slices, 1.4 ounces, 128 count?
37.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy375 kcal
Protein7.5 g
Total lipid (fat)20 g
Carbohydrate, by difference37.5 g
Fiber, total dietary0 g
Total Sugars2.5 g
Sugars, added2.5 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na525 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated7.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2695718, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.