Pep's the 4-meat shaker original sweet italian sausage, Pepperoni, Sausage and bacon thin crust pizza, The 4-meat shaker

USDA name: The 4-meat shaker original sweet italian sausage, Pepperoni, Sausage and bacon thin crust pizza, The 4-meat shaker

Brandedby Hansen's Dairy, Inc.

401 calories in 0.2 pizza (150 g). Per 100 g, protein: 12.7 g, carbohydrates: 17.3 g, fat: 16 g.

Among the other records in Pizza, per 100 g: more sodium than 97%, and more total fat than 96%.

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Serving
1
= 150 g
401KCAL
Where the calories come from

Pep's the 4-meat shaker original sweet italian sausage, Pepperoni, Sausage and bacon thin crust pizza, The 4-meat shaker, 0.2 pizza (150 g)

401 calories

  • Protein19 g19% of calories
  • Carbs26 g26% of calories

    incl. 1.9 g fiber · 3 g sugars

  • Fat24 g55% of calories

Nutrition Facts

Serving size0.2 pizza (150 g)
Amount per serving
Calories401
% Daily Value*
Total Fat 24 g31%
Saturated Fat 11 g55%
Trans Fat 0 g
Cholesterol 60 mg20%
Sodium 1,140 mg50%
Total Carbohydrate 26 g9%
Dietary Fiber 1.9 g7%
Total Sugars 3 g
Protein 19 g
Calcium 300 mg23%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 038708951003 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium50% 1,140 mg
  • Calcium23% 300 mg
  • Iron4% 0.72 mg

Ingredients

Crust: wheat flour, Water, Soybean oil, Palm oil, Salt, Yeast, Sugar, Calcium propionate, L-cysteine. Low moisture, Mozzarella cheese: pasteurized milk, Cheese culture, Salt, Enzymes, Powdered cellulose (to prevent caking). Sauce: tomato sauce (water, Tomato paste), Salt, Spices, Dehydrated garlic. Sweet italian sausage: pork, Water, Salt, Spices, Corn syrup solids, Paprika, Flavoring, Disodium inosinate and disodium guanylate, Bha, Bht, Propyl gallate. Mozzarella cheese: pasteurized milk, Vinegar, Enzymes, Salt. Pepperoni: pork, Beef, Salt, Water, Dextrose, Spices, Lactic acid starter culture, Oleoresin of paprika, Garlic powder, Sodium nitrite, Bha, Bht, Citric acid. Sausage: beef, Pork, Water, Salt, Spices, Garlic powder. Provolone cheese: pasteurized milk, Cheese culture, Salt, Enzymes, Powered cellulose (to prevent caking). Bacon cured with water: salt, Sugar, Sodium erythorbate, And/or sodium ascorbate, Sodium nitrite. May contain smoke flavoring, Sodium phosphate. Spices, Parsley.

Brand
Pep's
Made by
Hansen's Dairy, Inc.
Label serving
0.2 pizza
Barcode (GTIN/UPC)
038708951003
Category
Pizza
Label updated
2020-04-08

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 97%

    Same value as 1 of 3,445 other records.

    leastmost

  • Total fat

    Higher than 96%

    Same value as 1 of 3,441 other records.

    leastmost

  • Carbohydrates

    Lower than 96%

    Same value as 0 of 3,440 other records.

    leastmost

  • Iron

    Lower than 94%

    Same value as 10 of 3,425 other records.

    leastmost

  • Protein

    Higher than 90%

    Same value as 0 of 3,443 other records.

    leastmost

  • Calories

    Higher than 85%

    Same value as 24 of 3,449 other records.

    leastmost

Questions

How many calories are in pep's the 4-meat shaker original sweet italian sausage, pepperoni, sausage and bacon thin crust pizza, the 4-meat shaker?
0.2 pizza (150 g): 401 calories; protein: 19 g, carbohydrates: 26 g, fat: 24 g.
How much protein is in pep's the 4-meat shaker original sweet italian sausage, pepperoni, sausage and bacon thin crust pizza, the 4-meat shaker?
12.7 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in pep's the 4-meat shaker original sweet italian sausage, pepperoni, sausage and bacon thin crust pizza, the 4-meat shaker?
16 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy267 kcal
Protein12.7 g
Total lipid (fat)16 g
Carbohydrate, by difference17.3 g
Fiber, total dietary1.3 g
Total Sugars2 g
Calcium, Ca200 mg
Iron, Fe0.48 mg
Sodium, Na760 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU333 iu
Fatty acids, total saturated7.3 g
Fatty acids, total trans0 g
Cholesterol40 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2155961, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.