Pep's original thin crust pizza four meat

USDA name: Original thin crust pizza four meat

Brandedby Hansen's Dairy, Inc.

330 calories in 0.2 pizza (136 g). Per 100 g, protein: 12.5 g, carbohydrates: 19.1 g, fat: 13.2 g.

Among the other records in Pizza, per 100 g: more sodium than 99%, and less iron than 92%.

Compare with another food →

Serving
1
= 136 g
330KCAL
Where the calories come from

Pep's original thin crust pizza four meat, 0.2 pizza (136 g)

330 calories

  • Protein17 g20% of calories
  • Carbs26 g31% of calories

    incl. 2 g fiber · 3 g sugars

  • Fat18 g49% of calories

Nutrition Facts

Serving size0.2 pizza (136 g)
Amount per serving
Calories
330
% Daily Value*
Total Fat 18 g23%
Saturated Fat 9 g45%
Trans Fat 0 g
Cholesterol 44.9 mg15%
Sodium 1,140 mg50%
Total Carbohydrate 26 g9%
Dietary Fiber 2 g7%
Total Sugars 3 g
Protein 17 g
Calcium 250 mg19%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 038708949963 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium50% 1,140 mg
  • Calcium19% 250 mg
  • Iron4% 0.72 mg

Ingredients

Crust: wheat flour, Water, Soybean oil, Palm oil, Salt, Yeast, Sugar, Calcium propionate, L-cysteine. Low moisture mozzarella cheese: pasteurized milk, Cheese culture, Salt, Enzymes, Powdered cellulose (to prevent caking). Sauce: tomato sauce (water, Tomato paste), Salt, Spices, Dehydrated garlic. Sausage: beef, Pork, Water, Salt, Spices, Garlic powder. Pepperoni: pork, Beef, Salt, Spices, Dextrose, Lactic acid starter culture, Oleoresin of paprika, Flavoring, Sodium nitrite, Bha, Bht, Citric acid. Ham water added: ham water added, Dextrose, Salt, Potassium lactate, Sodium lactate, Sodium phosphates, Sodium diacetate, Sodium erythorbate, Sodium nitrate, Honey, Sugar. Bacon: cured with water, Salt, Sugar, Natural smoke flavor, Sodium phosphates, Sodium erythorbate, Sodium nitrite.

Brand
Pep's
Made by
Hansen's Dairy, Inc.
Label serving
0.2 pizza
Barcode (GTIN/UPC)
038708949963
Category
Pizza
Label updated
2018-01-15

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 0 of 3,445 other records.

    leastmost
  • Iron

    Lower than 92%

    Same value as 21 of 3,425 other records.

    leastmost
  • Carbohydrates

    Lower than 91%

    Same value as 2 of 3,440 other records.

    leastmost
  • Protein

    Higher than 88%

    Same value as 27 of 3,443 other records.

    leastmost
  • Vitamin C

    Lower than 85%

    Same value as 274 of 1,847 other records.

    leastmost
  • Total fat

    Higher than 83%

    Same value as 3 of 3,441 other records.

    leastmost

Questions

How many calories are in pep's original thin crust pizza four meat?
0.2 pizza (136 g): 330 calories; protein: 17 g, carbohydrates: 26 g, fat: 18 g.
How much protein is in pep's original thin crust pizza four meat?
12.5 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in pep's original thin crust pizza four meat?
17.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy243 kcal
Protein12.5 g
Total lipid (fat)13.2 g
Carbohydrate, by difference19.1 g
Fiber, total dietary1.5 g
Total Sugars2.2 g
Calcium, Ca184 mg
Iron, Fe0.53 mg
Sodium, Na838 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU294 iu
Fatty acids, total saturated6.6 g
Fatty acids, total trans0 g
Cholesterol33 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1890797, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.