Peggy's marinade dipping sauce, Parm & garlic

USDA name: Marinade dipping sauce, Parm & garlic

Brandedby Mmcsks Corp

estimated 40 calories in 1 Tbsp (15 ml). Per 100 g, protein: estimated 6.7 g, carbohydrates: estimated 0 g, fat: estimated 30 g.

Serving
1
≈ 15 g (estimated)
40EST. KCAL

Peggy's marinade dipping sauce, Parm & garlic, 1 Tbsp (15 ml)

40 calories

Estimated calories

Protein
1 gEstimated
Carbs
0 gEstimated
Fat
4.5 gEstimated
Fiber
0 gEstimated
Sugars
0 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 Tbsp (15 ml)
Amount per serving
Calories
40
Estimated
% Daily Value*
Total Fat 4.5 gEstimated6%
Saturated Fat 0.5 gEstimated2%
Trans Fat 0 gEstimated
Cholesterol 5 mgEstimated2%
Sodium 190 mgEstimated8%
Total Carbohydrate 0 gEstimated0%
Dietary Fiber 0 gEstimated0%
Total Sugars 0 gEstimated
Protein 1 gEstimated
Calcium 1.9 mgEstimated0%
Iron 0 mgEstimated0%
Potassium 5 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mgEstimated

Little or none: Calcium (estimated), Potassium (estimated), Iron (estimated).

Ingredients

Hot sauce (cayenne peppers, Vinegar, Water, Salt, Garlic powder), Canola oil, Water, Parmesan cheese (pasteurized part skim milk, Salt, Enzymes, Cheese cultures, Cellulose powder, Starch to prevent caking, Potassium sorbate to protect flavor), Romano cheese (pasteurized sheep's milk, Cultures, Rennet, Salt, Corn starch, Powdered cellulose), Distilled vinegar, Garlic, Crushed red pepper, Sea salt, Corn starch, Egg powder, Natural flavor, Lemon juice concentrate, Garlic powder, Onion powder, Basil, Xanthan gum, Potassium sorbate (preservative), Sodium benzoate (preservative), Black pepper, Jalapenos, Dill, Lactic acid, Edta (preservative).

Brand
Peggy's
Made by
Mmcsks Corp
Label serving
1 Tbsp
Barcode (GTIN/UPC)
860905000440
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Label updated
2021-01-20

How it compares

Against other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein (estimated)

    Higher than 97%

    Same value as 49 of 6,825 other records.

    leastmost
  • Total fat (estimated)

    Higher than 95%

    Same value as 33 of 6,802 other records.

    leastmost
  • Calories (estimated)

    Higher than 91%

    Same value as 72 of 6,865 other records.

    leastmost
  • Sugars (estimated)

    Lower than 80%

    Same value as 1,126 of 5,669 other records.

    leastmost
  • Carbohydrates (estimated)

    Lower than 77%

    Same value as 1,556 of 6,808 other records.

    leastmost
  • Sodium (estimated)

    Higher than 71%

    Same value as 19 of 6,827 other records.

    leastmost

Questions

How many calories are in peggy's marinade dipping sauce, parm & garlic?
1 Tbsp (15 ml): estimated 40 calories; protein: estimated 1 g, carbohydrates: estimated 0 g, fat: estimated 4.5 g.
How much protein is in peggy's marinade dipping sauce, parm & garlic?
estimated 6.7 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in peggy's marinade dipping sauce, parm & garlic?
estimated 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 14 reported nutrients, per 100 ml+
Energy267 kcal
Protein6.7 g
Total lipid (fat)30 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca13 mg
Iron, Fe0 mg
Potassium, K33 mg
Sodium, Na1,267 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.3 g
Fatty acids, total trans0 g
Cholesterol33 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2431299, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.