Pearson miso savory japanese miso with fresh asian vegetables, Fresh ramen noodles & mushrooms meal, Miso
USDA name: Miso savory japanese miso with fresh asian vegetables, Fresh ramen noodles & mushrooms meal, Miso
Brandedby Pearson Foods Corporation
190 calories in 0.5 bowl (107 g). Per 100 g, protein: 5.6 g, carbohydrates: 29 g, fat: 4.2 g.
Pearson miso savory japanese miso with fresh asian vegetables, Fresh ramen noodles & mushrooms meal, Miso, 0.5 bowl (107 g)
190 calories
- Protein
- 6 g
- Carbs
- 31 g
- Fat
- 4.5 g
- Fiber
- 3 g
- Sugars
- 5 g
Nutrition Facts
Calories190
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium53% 1,210 mg
- Iron7% 1.3 mg
- Potassium6% 260 mg
- Calcium5% 69.5 mg
Ingredients
Ramen noodles (wheat flour, Water, Canola oil, Potato starch, Salt, Potassium carbonate), Fresh vegetables (napa cabbage, Carrot, Red cabbage, Green onions), Broth base (soybean paste (water, Soybeans, Rice, Salt, Ethyl alcohol), Water, Sugar, Soybean paste (water, Soybeans, Rice, Salt, Ethyl alcohol), Soybean oil, Crushed garlic (garlic, Citric acid), Roasted white sesame paste (white sesame seeds), Salt, Soybean oil, Ginger puree (ginger, Water, Salt, Citric acid), Sauteed onion powder mix (onion powder, Roasted onion (onion, Palm oil), Fructose, Glucose, Caramel, Potato starch, Rapeseed oil, Polyglycerol esters of fatty acid, Lecithin (soy), Monoglyceride citrate), Hydrolyzed vegetable protein (hydrolyzed, Soy protein, Safflower oil), Yeast extract, Autolyzed yeast, Yeast extract, Crushed white sesame seeds, Orange juice concentrate, Sichuan peppercorn flavor oil (soybean oil, Natural sichuan peppercorn flavors), Ginger ground, Natural flavor(safflower oil, Natural flavors), Red pepper powder, Black pepper ground), Dried mushrooms.
- Brand
- Pearson
- Made by
- Pearson Foods Corporation
- Label serving
- 0.5 bowl
- Barcode (GTIN/UPC)
- 035971651227
- Category
- Other Soups
- Label updated
- 2020-04-08
How it compares
Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 81%
Same value as 7 of 2,755 other records.
leastmostSugars
Higher than 75%
Same value as 0 of 2,873 other records.
leastmostFiber
Higher than 74%
Same value as 12 of 2,844 other records.
leastmostPotassium
Higher than 72%
Same value as 0 of 1,173 other records.
leastmostIron
Higher than 71%
Same value as 1 of 2,776 other records.
leastmostSodium
Higher than 67%
Same value as 0 of 2,917 other records.
leastmost
Questions
- How many calories are in pearson miso savory japanese miso with fresh asian vegetables, fresh ramen noodles & mushrooms meal, miso?
- 0.5 bowl (107 g): 190 calories; protein: 6 g, carbohydrates: 31 g, fat: 4.5 g.
- How much protein is in pearson miso savory japanese miso with fresh asian vegetables, fresh ramen noodles & mushrooms meal, miso?
- 5.6 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in pearson miso savory japanese miso with fresh asian vegetables, fresh ramen noodles & mushrooms meal, miso?
- 26.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 178 kcal |
| Protein | 5.6 g |
| Total lipid (fat) | 4.2 g |
| Carbohydrate, by difference | 29 g |
| Fiber, total dietary | 2.8 g |
| Total Sugars | 4.7 g |
| Sugars, added | 1.9 g |
| Calcium, Ca | 65 mg |
| Iron, Fe | 1.2 mg |
| Potassium, K | 243 mg |
| Sodium, Na | 1,131 mg |
| Vitamin D (D2 + D3), International Units | 4 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2469378, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.