Pazta pizza fettuccine alfredo self-rising crust pizza

USDA name: Fettuccine alfredo self-rising crust pizza

Brandedby Land Mark Products, Inc.

260 calories in 1/8 pizza (114 g). Per 100 g, protein: 8.8 g, carbohydrates: 30.7 g, fat: 7.9 g.

Among the other records in Pizza, per 100 g: less vitamin C than 85%, and less sodium than 85%.

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Serving
1
= 114 g
260KCAL
Where the calories come from

Pazta pizza fettuccine alfredo self-rising crust pizza, 1/8 pizza (114 g)

260 calories

  • Protein10 g15% of calories
  • Carbs35 g54% of calories

    incl. 2.1 g fiber · 2 g sugars

  • Fat9 g31% of calories

Nutrition Facts

Serving size1/8 pizza (114 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 9 g12%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 20.5 mg7%
Sodium 450 mg20%
Total Carbohydrate 35 g13%
Dietary Fiber 2.1 g7%
Total Sugars 2 g
Protein 10 g
Calcium 150 mg12%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium20% 450 mg
  • Calcium12% 150 mg
  • Iron6% 1.1 mg

Ingredients

Crust: wheat flour, Water, Yeast, Soybean oil, Dextrose, Salt, Baking powder (starch, Sodium aluminum phosphate, Sodium bicarbonate), Dough conditioner (flour, Calcium sulfate, Salt, L-cysteine, Fungal protease, Fungal amylase, Sorbic acid), Fettuccine: water, Enriched durum semolina (durum semolina wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Egg whites, Salt, Cheese: low moisture mozzarella cheese (pasteurized milk, Cultures, Salt, Enzymes), Cheddar cheese (pasteurized milk, Cultures, Salt, Enzymes, Annatto), Provolone cheese (pasteurized milk, Cultures, Salt, Enzymes), Modified food starch, Powdered cellulose (added to prevent caking), Non-fat milk, Whey protein concentrate, Sodium citrate, Flavors, Sodium propionate (added as a preservative), Alfredo sauce: skim milk, Water, Cream, Cream cheese (cream, Nonfat dry milk, Salt, Enzymes), Parmesan cheese (cultured milk, Salt, Enzymes), Romano cheese (cultured milk, Salt, Enzymes), Butter (cream, Salt), Food starch-modified, Contains less than 2% of maltodextrin, Natural flavors, Salt, Sodium phosphate, Sodium citrate, Cellulose gum, Cellulose gel, Vegetable mono and diglycerides, Spices, Oregano, Garlic.

Brand
Pazta pizza
Made by
Land Mark Products, Inc.
Label serving
1/8 pizza
Barcode (GTIN/UPC)
685060085084
Category
Pizza
Label updated
2018-10-05

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Lower than 85%

    Same value as 274 of 1,847 other records.

    leastmost

  • Sodium

    Lower than 85%

    Same value as 3 of 3,445 other records.

    leastmost

  • Sugars

    Lower than 82%

    Same value as 8 of 3,442 other records.

    leastmost

  • Total fat

    Lower than 80%

    Same value as 2 of 3,441 other records.

    leastmost

  • Carbohydrates

    Higher than 78%

    Same value as 1 of 3,440 other records.

    leastmost

  • Protein

    Lower than 76%

    Same value as 1 of 3,443 other records.

    leastmost

Questions

How many calories are in pazta pizza fettuccine alfredo self-rising crust pizza?
1/8 pizza (114 g): 260 calories; protein: 10 g, carbohydrates: 35 g, fat: 9 g.
How much protein is in pazta pizza fettuccine alfredo self-rising crust pizza?
8.8 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in pazta pizza fettuccine alfredo self-rising crust pizza?
28.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy228 kcal
Protein8.8 g
Total lipid (fat)7.9 g
Carbohydrate, by difference30.7 g
Fiber, total dietary1.8 g
Total Sugars1.8 g
Calcium, Ca132 mg
Iron, Fe0.95 mg
Sodium, Na395 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU175 iu
Fatty acids, total saturated4 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1780462, published 2021-06-17. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.