Pazta pizza fettuccine alfredo self-rising crust pizza
USDA name: Fettuccine alfredo self-rising crust pizza
Brandedby Land Mark Products, Inc.
260 calories in 0.125 pizza (114 g). Per 100 g, protein: 8.8 g, carbohydrates: 30.7 g, fat: 7.9 g.
Pazta pizza fettuccine alfredo self-rising crust pizza, 0.125 pizza (114 g)
260 calories
- Protein
- 10 g
- Carbs
- 35 g
- Fat
- 9 g
- Fiber
- 2.1 g
- Sugars
- 2 g
Nutrition Facts
Calories260
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium20% 450 mg
- Calcium12% 150 mg
- Iron6% 1.1 mg
Ingredients
Crust: wheat flour, Water, Yeast, Soybean oil, Dextrose, Salt, Baking powder (starch, Sodium aluminum phosphate, Sodium bicarbonate), Dough conditioner (flour, Calcium sulfate, Salt, L-cysteine, Fungal protease, Fungal amylase, Sorbic acid), Fettuccine: water, Enriched durum semolina (durum semolina wheat flour, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Egg whites, Salt, Cheese: low moisture mozzarella cheese (pasteurized milk, Cultures, Salt, Enzymes), Cheddar cheese (pasteurized milk, Cultures, Salt, Enzymes, Annatto), Provolone cheese (pasteurized milk, Cultures, Salt, Enzymes), Modified food starch, Powdered cellulose (added to prevent caking), Non-fat milk, Whey protein concentrate, Sodium citrate, Flavors, Sodium propionate (added as a preservative), Alfredo sauce: skim milk, Water, Cream, Cream cheese (cream, Nonfat dry milk, Salt, Enzymes), Parmesan cheese (cultured milk, Salt, Enzymes), Romano cheese (cultured milk, Salt, Enzymes), Butter (cream, Salt), Food starch-modified, Contains less than 2% of maltodextrin, Natural flavors, Salt, Sodium phosphate, Sodium citrate, Cellulose gum, Cellulose gel, Vegetable mono and diglycerides, Spices, Oregano, Garlic.
- Brand
- Pazta pizza
- Made by
- Land Mark Products, Inc.
- Label serving
- 0.125 pizza
- Barcode (GTIN/UPC)
- 685060085084
- Category
- Pizza
- Label updated
- 2018-10-05
How it compares
Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 85%
Same value as 3 of 3,449 other records.
leastmostVitamin C
Lower than 85%
Same value as 275 of 1,850 other records.
leastmostSugars
Lower than 82%
Same value as 8 of 3,446 other records.
leastmostTotal fat
Lower than 80%
Same value as 2 of 3,445 other records.
leastmostCarbohydrates
Higher than 78%
Same value as 1 of 3,444 other records.
leastmostProtein
Lower than 76%
Same value as 1 of 3,447 other records.
leastmost
Questions
- How many calories are in pazta pizza fettuccine alfredo self-rising crust pizza?
- 0.125 pizza (114 g): 260 calories; protein: 10 g, carbohydrates: 35 g, fat: 9 g.
- How much protein is in pazta pizza fettuccine alfredo self-rising crust pizza?
- 8.8 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in pazta pizza fettuccine alfredo self-rising crust pizza?
- 28.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 228 kcal |
| Protein | 8.8 g |
| Total lipid (fat) | 7.9 g |
| Carbohydrate, by difference | 30.7 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 132 mg |
| Iron, Fe | 0.95 mg |
| Sodium, Na | 395 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 175 iu |
| Fatty acids, total saturated | 4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 18 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1780462, published 2021-06-17. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.