Patio hot beef & bean burrito, Hot, Beef & bean
USDA name: Hot beef & bean burrito, Hot, Beef & bean
Brandedby Patio
410 calories in 1 burrito (142 g). Per 100 g, protein: 7 g, carbohydrates: 33.1 g, fat: 14.1 g.
Patio hot beef & bean burrito, Hot, Beef & bean, 1 burrito (142 g)
410 calories
- Protein
- 10 g
- Carbs
- 47 g
- Fat
- 20 g
- Fiber
- 4 g
- Sugars
- 0.99 g
Nutrition Facts
Calories410
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.4 mg
minerals
% of the Daily Value in this serving
- Sodium26% 589 mg
- Iron20% 3.6 mg
- Calcium3% 39.8 mg
Ingredients
Filling: water, Beef, Pinto beans, Cereal (corn, Wheat, Rye, Oat, Rice flours), Tomato paste, Red bell peppers, Textured vegetable protein (soy flour, Caramel color, Zinc oxide, Ferrous sulfate, Niacinamide, Calcium pantothenate, Pyridoxine hydrochloride, Riboflavin, Thiamine mononitrate, Vitamin a palmitate, Vitamin b12), Modified food starch, Rolled oats, Salt, Chili pepper, Natural flavoring, Spices, Monosodium glutamate, Sugar, Red pepper. Tortilla: enriched flour (bleached wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Vegetable oil (soybean, Canola, Or corn oils), Salt, Baking powder (sodium bicarbonate, Corn starch, Sodium aluminum sulfate, Calcium sulfate, Monocalcium phosphate), Dough conditioner (sodium metabisulfite, Corn starch, Microcrystalline cellulose, Dicalcium phosphate).
- Made by
- Patio
- Label serving
- 1 burrito
- Barcode (GTIN/UPC)
- 048300042566
- Category
- Frozen Dinners & Entrees
- Label updated
- 2019-01-18
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 98%
Same value as 1 of 5,006 other records.
leastmostIron
Higher than 97%
Same value as 16 of 4,974 other records.
leastmostCarbohydrates
Higher than 96%
Same value as 3 of 4,990 other records.
leastmostTotal fat
Higher than 96%
Same value as 5 of 5,005 other records.
leastmostFiber
Higher than 91%
Same value as 57 of 4,995 other records.
leastmostSugars
Lower than 90%
Same value as 59 of 5,000 other records.
leastmost
Questions
- How many calories are in patio hot beef & bean burrito, hot, beef & bean?
- 1 burrito (142 g): 410 calories; protein: 10 g, carbohydrates: 47 g, fat: 20 g.
- How much protein is in patio hot beef & bean burrito, hot, beef & bean?
- 7 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
- How many net carbs are in patio hot beef & bean burrito, hot, beef & bean?
- 30.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Tina's beef & bean sriracha hot burrito chili sauce, Beef & bean sriracha, Hot
- Las campanas seasoned ground beef, Farm grown pinto beans, And spicy red peppers red hot beef burritos
- Tina's seasoned ground beef, Farm grown pinto beans, And spicy red peppers burritos, Red hot beef
- San luis spicy red hot beef & bean burrito, Beef & bean
- Deli express spicy red hot beef & bean burrito
- El monterey spicy red hot beef & bean burrito, Spicy red hot beef & bean
All 14 reported nutrients, per 100 g+
| Energy | 289 kcal |
| Protein | 7 g |
| Total lipid (fat) | 14.1 g |
| Carbohydrate, by difference | 33.1 g |
| Fiber, total dietary | 2.8 g |
| Total Sugars | 0.7 g |
| Calcium, Ca | 28 mg |
| Iron, Fe | 2.5 mg |
| Sodium, Na | 415 mg |
| Vitamin C, total ascorbic acid | 1.7 mg |
| Vitamin A, IU | 211 iu |
| Fatty acids, total saturated | 4.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 14 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 874890, published 2020-05-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.