Pastaio 100% durum wheat semolina italian pasta, Spaghetti
USDA name: 100% durum wheat semolina italian pasta, Spaghetti
Brandedby Firmas Rep Llc
200 calories in 2 onz (56 g). Per 100 g, protein: 13 g, carbohydrates: 75 g, fat: 1.4 g.
Pastaio 100% durum wheat semolina italian pasta, Spaghetti, 2 onz (56 g)
200 calories
- Protein
- 7.3 g
- Carbs
- 42 g
- Fat
- 0.8 g
- Fiber
- 1.7 g
- Sugars
- 1.7 g
Nutrition Facts
Calories200
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
Little or none: Sodium, Calcium, Iron.
Ingredients
100% durum wheat semolina, Water.
- Brand
- Pastaio
- Made by
- Firmas Rep Llc
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 850005635000
- Category
- Pasta by Shape & Type
- Label updated
- 2020-10-26
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Lower than 96%
Same value as 262 of 6,231 other records.
leastmostTotal fat
Lower than 88%
Same value as 7 of 6,373 other records.
leastmostProtein
Higher than 84%
Same value as 25 of 6,368 other records.
leastmostFiber
Lower than 72%
Same value as 70 of 6,360 other records.
leastmostCarbohydrates
Higher than 68%
Same value as 1,194 of 6,365 other records.
leastmostSodium
Higher than 60%
Same value as 38 of 6,143 other records.
leastmost
Questions
- How many calories are in pastaio 100% durum wheat semolina italian pasta, spaghetti?
- 2 onz (56 g): 200 calories; protein: 7.3 g, carbohydrates: 42 g, fat: 0.8 g.
- How much protein is in pastaio 100% durum wheat semolina italian pasta, spaghetti?
- 13 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
- How many net carbs are in pastaio 100% durum wheat semolina italian pasta, spaghetti?
- 72 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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- Flora italian pasta made from 100% organic durum wheat semolina, Fettuccine n.5
All 14 reported nutrients, per 100 g+
| Energy | 357 kcal |
| Protein | 13 g |
| Total lipid (fat) | 1.4 g |
| Carbohydrate, by difference | 75 g |
| Fiber, total dietary | 3 g |
| Total Sugars | 3 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 4 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0.36 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2281863, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.