Pasta roni garlic & olive oil vermicelli in a garlic and olive oil flavored sauce, Garlic & olive oil vermicelli

USDA name: Garlic & olive oil vermicelli in a garlic and olive oil flavored sauce, Garlic & olive oil vermicelli

Brandedby The Quaker Oats Co/golden Grain

190 calories in 2.0 onz (56 g). Per 100 g, protein: 12.5 g, carbohydrates: 67.9 g, fat: 3.6 g.

Serving
1
= 56 g
190KCAL

Pasta roni garlic & olive oil vermicelli in a garlic and olive oil flavored sauce, Garlic & olive oil vermicelli, 2.0 onz (56 g)

190 calories

Protein
7 g
Carbs
38 g
Fat
2 g
Fiber
1 g
Sugars
1 g

Nutrition Facts

Serving size2.0 onz (56 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 580 mg25%
Total Carbohydrate 38 g14%
Dietary Fiber 1 g4%
Total Sugars 1 g
Protein 7 g
Calcium 20.2 mg2%
Iron 2.3 mg13%
Potassium 150 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)47% 0.56 mg
  • Folate21% 84 µg
  • Riboflavin (B2)15% 0.2 mg
  • Niacin (B3)15% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium25% 580 mg
  • Iron13% 2.3 mg
  • Potassium3% 150 mg
  • Calcium2% 20.2 mg

Ingredients

Wheat flour, Salt, Olive oil, Garlic, Natural flavor, Palm oil, Nonfat milk, Modified corn starch, Autolyzed yeast extract, Onions, Corn syrup solids, Parsley*, Soy sauce (soybean, Wheat, Salt), Sodium caseinate, Sunflower oil, Tomato*, Disodium guanylate, Disodium inosinate, Ferrous sulfate, Niacinamide, Thiamine mononitrate, Yellow 5, Yellow 6 lake, Riboflavin, Yellow 6, Folic acid.

Brand
Pasta roni
Made by
The Quaker Oats Co/golden Grain
Label serving
2.0 onz
Barcode (GTIN/UPC)
015300440258
Category
Pasta Dinners
Label updated
2021-05-22

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 93%

    Same value as 3 of 1,581 other records.

    leastmost

  • Sugars

    Lower than 92%

    Same value as 7 of 1,588 other records.

    leastmost

  • Calcium

    Lower than 84%

    Same value as 20 of 1,583 other records.

    leastmost

  • Sodium

    Higher than 78%

    Same value as 5 of 1,592 other records.

    leastmost

  • Protein

    Higher than 67%

    Same value as 61 of 1,591 other records.

    leastmost

  • Calories

    Lower than 64%

    Same value as 9 of 1,593 other records.

    leastmost

Questions

How many calories are in pasta roni garlic & olive oil vermicelli in a garlic and olive oil flavored sauce, garlic & olive oil vermicelli?
2.0 onz (56 g): 190 calories; protein: 7 g, carbohydrates: 38 g, fat: 2 g.
How much protein is in pasta roni garlic & olive oil vermicelli in a garlic and olive oil flavored sauce, garlic & olive oil vermicelli?
12.5 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in pasta roni garlic & olive oil vermicelli in a garlic and olive oil flavored sauce, garlic & olive oil vermicelli?
66.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
Energy339 kcal
Protein12.5 g
Total lipid (fat)3.6 g
Carbohydrate, by difference67.9 g
Fiber, total dietary1.8 g
Total Sugars1.8 g
Calcium, Ca36 mg
Iron, Fe4.1 mg
Potassium, K268 mg
Sodium, Na1,036 mg
Thiamin1 mg
Riboflavin0.36 mg
Niacin4.3 mg
Folate, total150 µg
Folic acid136 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2470562, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.