Pasta pizza pizza with a pasta twist, Macaroni & cheese

USDA name: Pizza with a pasta twist, Macaroni & cheese

Brandedby Land Mark Products, Inc.

240 calories in 0.125 pizza (119 g). Per 100 g, protein: 7.6 g, carbohydrates: 29.4 g, fat: 6.7 g.

Serving
1
= 119 g
240KCAL

Pasta pizza pizza with a pasta twist, Macaroni & cheese, 0.125 pizza (119 g)

240 calories

Protein
9 g
Carbs
35 g
Fat
8 g
Fiber
0.95 g
Sugars
2 g

Nutrition Facts

Serving size0.125 pizza (119 g)
Amount per serving
Calories
240
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 15.5 mg5%
Sodium 480 mg21%
Total Carbohydrate 35 g13%
Dietary Fiber 0.95 g3%
Total Sugars 2 g
Protein 9 g
Calcium 150 mg12%
Iron 0.73 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium21% 480 mg
    • Calcium12% 150 mg
    • Iron4% 0.73 mg

    Ingredients

    Crust: wheat flour, Water, Yeast, Soybean oil, Dextrose, Salt, Baking powder (starch, Sodium aluminum phosphate, Sodium bicarbonate), Dough conditioner (flour, Calcium sulfate, Salt, L-cysteine, Fungal protease, Fungal amylase, Sorbic acid), Elbow macaroni: water, Enriched semolina (durum wheat semolina, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin, Folic acid), Cheddar cheese sauce: cheese whey, Water, Partially hydrogenated soybean oil, Modified corn starch, Modified tapioca starch, Cheddar cheese (milk, Cultures, Salt, And enzymes), Maltodextrin, Salt, Sodium phosphate, Sodium citrate, Vinegar, Sodium stearoyl lactylate, Mono & diglycerides, Annatto color, Disodium inosinate, Fd&c yellow 6, Cheese: low moisture mozzarella cheese (pasteurized milk, Cultures, Salt, Enzymes), Cheddar cheese (pasteurized milk, Cultures, Salt, Enzymes, Annatto), Provolone cheese (pasteurized milk, Cultures, Salt, Enzymes), Modified food starch, Powdered cellulose (added to prevent caking), Non-fat milk, Whey protein concentrate, Sodium citrate, Flavors, Sodium propionate (added as a preservative), Garlic.

    Brand
    Pasta pizza
    Made by
    Land Mark Products, Inc.
    Label serving
    0.125 pizza
    Barcode (GTIN/UPC)
    685060085060
    Category
    Pizza
    Label updated
    2018-10-05

    How it compares

    Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Lower than 91%

      Same value as 7 of 3,453 other records.

      leastmost
    • Total fat

      Lower than 90%

      Same value as 1 of 3,445 other records.

      leastmost
    • Iron

      Lower than 88%

      Same value as 10 of 3,429 other records.

      leastmost
    • Protein

      Lower than 88%

      Same value as 3 of 3,447 other records.

      leastmost
    • Vitamin C

      Lower than 85%

      Same value as 275 of 1,850 other records.

      leastmost
    • Fiber

      Lower than 84%

      Same value as 227 of 3,443 other records.

      leastmost

    Questions

    How many calories are in pasta pizza pizza with a pasta twist, macaroni & cheese?
    0.125 pizza (119 g): 240 calories; protein: 9 g, carbohydrates: 35 g, fat: 8 g.
    How much protein is in pasta pizza pizza with a pasta twist, macaroni & cheese?
    7.6 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
    How many net carbs are in pasta pizza pizza with a pasta twist, macaroni & cheese?
    28.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy202 kcal
    Protein7.6 g
    Total lipid (fat)6.7 g
    Carbohydrate, by difference29.4 g
    Fiber, total dietary0.8 g
    Total Sugars1.7 g
    Calcium, Ca126 mg
    Iron, Fe0.61 mg
    Sodium, Na403 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU168 iu
    Fatty acids, total saturated2.5 g
    Fatty acids, total trans0 g
    Cholesterol13 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1780452, published 2021-06-17. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.