Pasta panarese egg maccheroncini

USDA name: Egg maccheroncini

Brandedby International Patent Development Group, Llc

160 calories in 2/3 cup (55 g). Per 100 g, protein: 14.6 g, carbohydrates: 58.2 g, fat: 4.5 g.

Among the other records in All Noodles, per 100 g: less sodium than 92%, and more protein than 88%.

Compare with another food →

Serving
1
= 55 g
160KCAL
Where the calories come from

Pasta panarese egg maccheroncini, 2/3 cup (55 g)

160 calories

  • Protein8 g18% of calories
  • Carbs32 g70% of calories

    incl. 2 g fiber

  • Fat2.5 g12% of calories

Nutrition Facts

Serving size2/3 cup (55 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 0.5 g3%
Cholesterol 85.3 mg28%
Sodium 0 mg0%
Total Carbohydrate 32 g12%
Dietary Fiber 2 g7%
Protein 8 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Durum wheat semolina, 30% egg, Water.

Brand
Pasta panarese
Made by
International Patent Development Group, Llc
Label serving
2/3 cup
Barcode (GTIN/UPC)
877160002058
Category
All Noodles
Label updated
2019-06-27

How it compares

Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 92%

    Same value as 73 of 903 other records.

    leastmost

  • Protein

    Higher than 88%

    Same value as 38 of 921 other records.

    leastmost

  • Calories

    Lower than 81%

    Same value as 2 of 927 other records.

    leastmost

  • Carbohydrates

    Lower than 79%

    Same value as 1 of 923 other records.

    leastmost

  • Iron

    Lower than 68%

    Same value as 3 of 898 other records.

    leastmost

  • Calcium

    Lower than 66%

    Same value as 303 of 881 other records.

    leastmost

Questions

How many calories are in pasta panarese egg maccheroncini?
2/3 cup (55 g): 160 calories; protein: 8 g, carbohydrates: 32 g, fat: 2.5 g.
How much protein is in pasta panarese egg maccheroncini?
14.6 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in pasta panarese egg maccheroncini?
54.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 12 reported nutrients, per 100 g+
Energy291 kcal
Protein14.6 g
Total lipid (fat)4.5 g
Carbohydrate, by difference58.2 g
Fiber, total dietary3.6 g
Calcium, Ca0 mg
Iron, Fe1.3 mg
Sodium, Na0 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.91 g
Cholesterol155 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2438403, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.