Pappardelle's homestyle egg dough, Homestyle cheese

USDA name: Homestyle egg dough, Homestyle cheese

Brandedby Jsp Enterprises, Ltd.

280 calories in 4 oz (113 g). Per 100 g, protein: 13.3 g, carbohydrates: 26.6 g, fat: 10.6 g.

Among the other records in Pasta by Shape & Type, per 100 g: less fiber than 98%, and more total fat than 97%.

Compare with another food →

Serving
1
= 113 g
280KCAL
Where the calories come from

Pappardelle's homestyle egg dough, Homestyle cheese, 4 oz (113 g)

280 calories

  • Protein15 g21% of calories
  • Carbs30 g42% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat12 g38% of calories

Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories
280
% Daily Value*
Total Fat 12 g15%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 70.1 mg23%
Sodium 280 mg12%
Total Carbohydrate 30 g11%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 15 g
Calcium 200 mg15%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 719433290178 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium15% 200 mg
  • Sodium12% 280 mg
  • Iron10% 1.8 mg

Ingredients

Filling: ricotta cheese (pasteurized milk, Vinegar, Salt), Romano cheese (sheep milk, Cheese cultures, Salt, Enzymes), Cream cheese (pasteurized milk and cream, Cheese culture, Soybean fiber, Salt, Carob bean and/or xanthan and/or guar gums), Provolone cheese (pasteurized cows milk, Cheese cultures, Salt, Enzymes), Parmesan cheese (cows milk, Cheese cultures, Salt, Enzymes), Eggs, Soybean fiber, Spices, Salt. Dough: durum semolina flour (milled wheat, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Eggs, Wheat gluten, Vegetable oil, Natural colors, Salt.

Brand
Pappardelle's
Made by
Jsp Enterprises, Ltd.
Label serving
4 oz
Barcode (GTIN/UPC)
719433290178
Category
Pasta by Shape & Type
Label updated
2017-08-11

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 98%

    Same value as 155 of 6,340 other records.

    leastmost
  • Total fat

    Higher than 97%

    Same value as 3 of 6,352 other records.

    leastmost
  • Calcium

    Higher than 95%

    Same value as 6 of 6,006 other records.

    leastmost
  • Carbohydrates

    Lower than 95%

    Same value as 3 of 6,344 other records.

    leastmost
  • Sugars

    Lower than 85%

    Same value as 948 of 6,284 other records.

    leastmost
  • Protein

    Higher than 85%

    Same value as 6 of 6,348 other records.

    leastmost

Questions

How many calories are in pappardelle's homestyle egg dough, homestyle cheese?
4 oz (113 g): 280 calories; protein: 15 g, carbohydrates: 30 g, fat: 12 g.
How much protein is in pappardelle's homestyle egg dough, homestyle cheese?
13.3 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in pappardelle's homestyle egg dough, homestyle cheese?
26.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy248 kcal
Protein13.3 g
Total lipid (fat)10.6 g
Carbohydrate, by difference26.6 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca177 mg
Iron, Fe1.6 mg
Sodium, Na248 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU265 iu
Fatty acids, total saturated5.3 g
Fatty acids, total trans0 g
Cholesterol62 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1931177, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.