Panapesca scallops, 10.6 oz

Brandedby Panapesca Usa Corp.

100 calories in about 4 oz. (112 g). Per 100 g, protein: 17 g, carbohydrates: 2.7 g, fat: 0.89 g.

Serving
1
= 112 g
100KCAL

Panapesca scallops, 10.6 oz, about 4 oz. (112 g)

100 calories

Protein
19 g
Carbs
3 g
Fat
1.0 g
Fiber
0 g
Sugars
3 g

Nutrition Facts

Serving sizeabout 4 oz. (112 g)
Amount per serving
Calories
100
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 34.7 mg12%
Sodium 180 mg8%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 3 g
Protein 19 g
Calcium 20.2 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C4% 3.6 mg

Little or none: Vitamin A.

minerals

% of the Daily Value in this serving

  • Sodium8% 180 mg
  • Iron2% 0.36 mg
  • Calcium2% 20.2 mg

Ingredients

Scallops

Brand
Panapesca
Made by
Panapesca Usa Corp.
Label serving
about 4 oz. (112 g)
Barcode (GTIN/UPC)
0614583624180
Category
Frozen Fish & Seafood
Label updated
2023-06-23

How it compares

Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 92%

    Same value as 16 of 3,684 other records.

    leastmost
  • Vitamin C

    Higher than 90%

    Same value as 25 of 1,664 other records.

    leastmost
  • Carbohydrates

    Higher than 69%

    Same value as 35 of 3,751 other records.

    leastmost
  • Sodium

    Lower than 69%

    Same value as 14 of 3,760 other records.

    leastmost
  • Total fat

    Lower than 67%

    Same value as 176 of 3,768 other records.

    leastmost
  • Iron

    Lower than 63%

    Same value as 235 of 3,636 other records.

    leastmost

Questions

How many calories are in panapesca scallops, 10.6 oz?
about 4 oz. (112 g): 100 calories; protein: 19 g, carbohydrates: 3 g, fat: 1.0 g.
How much protein is in panapesca scallops, 10.6 oz?
17 g per 100 g. Its estimated share of calories is 76%, using 4 kcal per gram of protein.
How many net carbs are in panapesca scallops, 10.6 oz?
2.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy89 kcal
Protein17 g
Total lipid (fat)0.89 g
Carbohydrate, by difference2.7 g
Fiber, total dietary0 g
Total Sugars2.7 g
Calcium, Ca18 mg
Iron, Fe0.32 mg
Sodium, Na161 mg
Vitamin C, total ascorbic acid3.2 mg
Vitamin A, RAE0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol31 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2622505, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.