Pada sushi the californian

USDA name: The californian

Brandedby Pada Sushi

190 calories in 4 pieces (109 g). Per 100 g, protein: 5.5 g, carbohydrates: 19.3 g, fat: 7.3 g.

Among the other records in Sushi, per 100 g: less calcium than 92%, and more total fat than 86%.

Compare with another food →

Serving
1
= 109 g
190KCAL
Where the calories come from

Pada sushi the californian, 4 pieces (109 g)

190 calories

  • Protein6 g13% of calories
  • Carbs21 g44% of calories

    incl. 0.98 g fiber · 4 g sugars

  • Fat8 g38% of calories

The nutrients listed account for 95% of the calories.

Nutrition Facts

Serving size4 pieces (109 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 15.3 mg5%
Sodium 460 mg20%
Total Carbohydrate 21 g8%
Dietary Fiber 0.98 g4%
Total Sugars 4 g
Protein 6 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 851167002037 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.2 mg

minerals

% of the Daily Value in this serving

  • Sodium20% 460 mg
  • Iron2% 0.36 mg

Little or none: Calcium.

Ingredients

White rice, Imitation crab (minced pollack, Water, Egg white, Wheat starch, Corn starch, Sugar, Sorbitol, Salt, Monosodium glutamate, Rice wine, Crab extract, Artificial flavor, Disodium guanylate, Disodium inosinate, Sodium tripolyphosphate, Tetrasodium pyrophosphate, Annatto, Carmine, Paprika), Tuna (sashimi grade), Avocado, Cucumber, Shrimp tempura, Mayonnaise, Rice vinegar (water, Rice, Sugar, Salt), Chili sauce (chili, Sugar, Salt, Garlic, Distilled vinegar, Potassium sorbate, Sodium bisulfite [as a preservative], Xanthan gum), Sesame oil, Sesame seeds, Unagi sauce (soy sauce [water, Soybeans, Wheat, Salt], Sugar, Glucose syrup [corn starch, Water], Caramel color, Monosodium glutamate, Disodium inosinate, Disodium guanylate), Seaweed. [see package: wasabi, Ginger, Soy sauce]

Brand
Pada sushi
Made by
Pada Sushi
Label serving
4 pieces
Barcode (GTIN/UPC)
851167002037
Category
Sushi
Label updated
2018-01-19

How it compares

Against other records in Sushi, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Lower than 92%

    Same value as 39 of 469 other records.

    leastmost
  • Total fat

    Higher than 86%

    Same value as 0 of 529 other records.

    leastmost
  • Iron

    Lower than 84%

    Same value as 1 of 518 other records.

    leastmost
  • Calories

    Higher than 77%

    Same value as 1 of 540 other records.

    leastmost
  • Sodium

    Higher than 75%

    Same value as 0 of 530 other records.

    leastmost
  • Sugars

    Lower than 73%

    Same value as 2 of 480 other records.

    leastmost

Questions

How many calories are in pada sushi the californian?
4 pieces (109 g): 190 calories; protein: 6 g, carbohydrates: 21 g, fat: 8 g.
How much protein is in pada sushi the californian?
5.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in pada sushi the californian?
18.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy174 kcal
Protein5.5 g
Total lipid (fat)7.3 g
Carbohydrate, by difference19.3 g
Fiber, total dietary0.9 g
Total Sugars3.7 g
Calcium, Ca0 mg
Iron, Fe0.33 mg
Sodium, Na422 mg
Vitamin C, total ascorbic acid1.1 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0.92 g
Fatty acids, total trans0 g
Cholesterol14 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2316097, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.