Packers past. Lump crabmeat
USDA name: Past. Lump crabmeat
Brandedby Beaver Street Fisheries Inc.
90 calories in 3 oz (85 g). Per 100 g, protein: 22.4 g, carbohydrates: 0 g, fat: 1.2 g.
Packers past. Lump crabmeat, 3 oz (85 g)
90 calories
- Protein
- 19 g
- Carbs
- 0 g
- Fat
- 1 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C2% 2 mg
minerals
% of the Daily Value in this serving
- Sodium13% 310 mg
- Calcium9% 120 mg
- Potassium5% 218 mg
- Iron4% 0.65 mg
Ingredients
Crabmeat.
- Brand
- Packers
- Made by
- Beaver Street Fisheries Inc.
- Label serving
- 3 oz
- Barcode (GTIN/UPC)
- 00075391028612
- Category
- Shellfish Unprepared/Unprocessed
- Label updated
- 2018-04-19
How it compares
Against other records in Shellfish Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 99%
Same value as 1 of 487 other records.
leastmostProtein
Higher than 91%
Same value as 2 of 486 other records.
leastmostPotassium
Higher than 89%
Same value as 2 of 487 other records.
leastmostVitamin C
Higher than 69%
Same value as 33 of 484 other records.
leastmostTotal fat
Lower than 59%
Same value as 21 of 487 other records.
leastmostSodium
Lower than 57%
Same value as 2 of 487 other records.
leastmost
Questions
- How many calories are in packers past. lump crabmeat?
- 3 oz (85 g): 90 calories; protein: 19 g, carbohydrates: 0 g, fat: 1 g.
- How much protein is in packers past. lump crabmeat?
- 22.4 g per 100 g. Its estimated share of calories is 84%, using 4 kcal per gram of protein.
- How many net carbs are in packers past. lump crabmeat?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 18 reported nutrients, per 100 g+
| Energy | 106 kcal |
| Protein | 22.4 g |
| Total lipid (fat) | 1.2 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 141 mg |
| Iron, Fe | 0.76 mg |
| Potassium, K | 256 mg |
| Sodium, Na | 365 mg |
| Vitamin C, total ascorbic acid | 2.4 mg |
| Vitamin A, IU | 24 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 106 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1457518, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.