Packers 4 oz sockeye salmon port

USDA name: 4 oz sockeye salmon port

Brandedby Beaver Street Fisheries Inc.

150 calories in 4 oz (112 g). Per 100 g, protein: 22.3 g, carbohydrates: 0 g, fat: 4.5 g.

Serving
1
= 112 g
150KCAL

Packers 4 oz sockeye salmon port, 4 oz (112 g)

150 calories

Protein
25 g
Carbs
0 g
Fat
5 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size4 oz (112 g)
Amount per serving
Calories150
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1.0 g5%
Trans Fat 0 g
Cholesterol 60.5 mg20%
Sodium 89.6 mg4%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 25 g
Calcium 10.1 mg1%
Iron 0.48 mg3%
Potassium 410 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Potassium9% 410 mg
    • Sodium4% 89.6 mg
    • Iron3% 0.48 mg
    • Calcium1% 10.1 mg

    Ingredients

    Salmon

    Brand
    Packers
    Made by
    Beaver Street Fisheries Inc.
    Label serving
    4 oz
    Barcode (GTIN/UPC)
    00075391001967
    Category
    Fish Unprepared/Unprocessed
    Label updated
    2018-05-09

    How it compares

    Against other records in Fish Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 93%

      Same value as 1 of 538 other records.

      leastmost

    • Calories

      Higher than 80%

      Same value as 7 of 538 other records.

      leastmost

    • Total fat

      Higher than 76%

      Same value as 18 of 538 other records.

      leastmost

    • Calcium

      Lower than 70%

      Same value as 18 of 538 other records.

      leastmost

    • Potassium

      Higher than 66%

      Same value as 2 of 537 other records.

      leastmost

    • Sodium

      Higher than 53%

      Same value as 18 of 538 other records.

      leastmost

    Questions

    How many calories are in packers 4 oz sockeye salmon port?
    4 oz (112 g): 150 calories; protein: 25 g, carbohydrates: 0 g, fat: 5 g.
    How much protein is in packers 4 oz sockeye salmon port?
    22.3 g per 100 g. Its estimated share of calories is 67%, using 4 kcal per gram of protein.
    How many net carbs are in packers 4 oz sockeye salmon port?
    0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 17 reported nutrients, per 100 g+
    Energy134 kcal
    Protein22.3 g
    Total lipid (fat)4.5 g
    Carbohydrate, by difference0 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca9 mg
    Iron, Fe0.43 mg
    Potassium, K366 mg
    Sodium, Na80 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU49 iu
    Fatty acids, total saturated0.89 g
    Fatty acids, total monounsaturated0 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol54 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1458000, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.