Packers 10-20 ct/kg h/on shrimp
USDA name: 10-20 ct/kg h/on shrimp
Brandedby Beaver Street Fisheries Inc.
80 calories in 3 oz (85 g). Per 100 g, protein: 21.2 g, carbohydrates: 0 g, fat: 1.2 g.
Packers 10-20 ct/kg h/on shrimp, 3 oz (85 g)
80 calories
- Protein
- 18 g
- Carbs
- 0 g
- Fat
- 1 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories80
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C4% 4 mg
minerals
% of the Daily Value in this serving
- Iron17% 3 mg
- Sodium12% 270 mg
- Calcium4% 51.9 mg
Little or none: Potassium.
Ingredients
Shrimp, sodium bisulfite (preservative)
- Brand
- Packers
- Made by
- Beaver Street Fisheries Inc.
- Label serving
- 3 oz
- Barcode (GTIN/UPC)
- 00075391056202
- Category
- Shellfish Unprepared/Unprocessed
- Label updated
- 2018-04-19
How it compares
Against other records in Shellfish Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 99%
Same value as 0 of 487 other records.
leastmostVitamin C
Higher than 91%
Same value as 2 of 484 other records.
leastmostProtein
Higher than 89%
Same value as 8 of 486 other records.
leastmostPotassium
Lower than 73%
Same value as 132 of 487 other records.
leastmostCalcium
Higher than 71%
Same value as 3 of 487 other records.
leastmostTotal fat
Lower than 59%
Same value as 21 of 487 other records.
leastmost
Questions
- How many calories are in packers 10-20 ct/kg h/on shrimp?
- 3 oz (85 g): 80 calories; protein: 18 g, carbohydrates: 0 g, fat: 1 g.
- How much protein is in packers 10-20 ct/kg h/on shrimp?
- 21.2 g per 100 g. Its estimated share of calories is 90%, using 4 kcal per gram of protein.
- How many net carbs are in packers 10-20 ct/kg h/on shrimp?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
| Energy | 94 kcal |
| Protein | 21.2 g |
| Total lipid (fat) | 1.2 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 61 mg |
| Iron, Fe | 3.5 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 318 mg |
| Vitamin C, total ascorbic acid | 4.7 mg |
| Vitamin A, IU | 42 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 194 mg |
| Vitamin E (label entry primarily) | 0 iu |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1457646, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.