Packer 40/50 iqf pink shrimp
USDA name: 40/50 iqf pink shrimp
Brandedby Beaver Street Fisheries Inc.
84 calories in 4 oz (113 g). Per 100 g, protein: 15.9 g, carbohydrates: 0 g, fat: 0.88 g.
Packer 40/50 iqf pink shrimp, 4 oz (113 g)
84 calories
- Protein
- 18 g
- Carbs
- 0 g
- Fat
- 0.99 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories84
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C2% 1.8 mg
minerals
% of the Daily Value in this serving
- Iron15% 2.7 mg
- Sodium8% 190 mg
- Calcium3% 39.5 mg
Little or none: Potassium.
Ingredients
Shrimp, salt, sodium tripolyphosphate (to retain moisture).
- Brand
- Packer
- Made by
- Beaver Street Fisheries Inc.
- Label serving
- 4 oz
- Barcode (GTIN/UPC)
- 00075391032541
- Category
- Shellfish Unprepared/Unprocessed
- Label updated
- 2017-09-06
How it compares
Against other records in Shellfish Unprepared/Unprocessed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 90%
Same value as 3 of 487 other records.
leastmostIron
Higher than 87%
Same value as 7 of 487 other records.
leastmostTotal fat
Lower than 83%
Same value as 18 of 487 other records.
leastmostCalcium
Lower than 73%
Same value as 11 of 487 other records.
leastmostCalories
Lower than 73%
Same value as 1 of 486 other records.
leastmostPotassium
Lower than 73%
Same value as 132 of 487 other records.
leastmost
Questions
- How many calories are in packer 40/50 iqf pink shrimp?
- 4 oz (113 g): 84 calories; protein: 18 g, carbohydrates: 0 g, fat: 0.99 g.
- How much protein is in packer 40/50 iqf pink shrimp?
- 15.9 g per 100 g. Its estimated share of calories is 86%, using 4 kcal per gram of protein.
- How many net carbs are in packer 40/50 iqf pink shrimp?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 74 kcal |
| Protein | 15.9 g |
| Total lipid (fat) | 0.88 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 35 mg |
| Iron, Fe | 2.4 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 168 mg |
| Vitamin C, total ascorbic acid | 1.6 mg |
| Vitamin A, IU | 0 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 146 mg |
| Vitamin E (label entry primarily) | 0 iu |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1457964, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.