Pacific sustainable seafood clam chowder with bacon, New england style
USDA name: Clam chowder with bacon, New england style
Brandedby Dulcich, Inc.
270 calories in 1 cup (245 g). Per 100 g, protein: 3.3 g, carbohydrates: 7.8 g, fat: 7.3 g.
Pacific sustainable seafood clam chowder with bacon, New england style, 1 cup (245 g)
270 calories
- Protein
- 8 g
- Carbs
- 19 g
- Fat
- 18 g
- Fiber
- 0.98 g
- Sugars
- 4 g
Nutrition Facts
Calories270
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C10% 9.1 mg
minerals
% of the Daily Value in this serving
- Sodium37% 860 mg
- Iron8% 1.4 mg
- Calcium6% 80.8 mg
Ingredients
Clam stock (water, Clam base [cooked surf clams and surf clam juice, Salt, Butter {cream}, Sugar, Dried potato, Yeast extract, Clam extract, Natural butter flavor, Maltodextrin, Natural flavoring], Clam concentrate [clam broth, Salt, Flavoring, Modified potato starch, Disodium inosinate, Disodium guanylate]), Potatoes, Milk, Clams (surf clams, Surf clam juice, Salt), Cream, Onions, Celery, Cooked smoked bacon (cured with water, Salt, Sugar, Sodium phosphate, Sodium erythorbate, Sodium nitrite), Modified cornstarch, Butter (cream, Salt), Enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Garlic, Antimicrobial blend (maltodextrin, Cultured dextrose, Sodium diacetate, Nisin preparation [sodium chloride, Nisin prep], Egg white lysozyme), Clam flavor whey (cultured whey, Maltodextrin, Clam extract), Citric acid, Spices, Dehydrated parsley.
- Brand
- Pacific sustainable seafood
- Made by
- Dulcich, Inc.
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 659204595722
- Category
- Other Soups
- Label updated
- 2019-09-09
How it compares
Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 77%
Same value as 15 of 2,912 other records.
leastmostFiber
Lower than 72%
Same value as 387 of 2,844 other records.
leastmostVitamin C
Higher than 65%
Same value as 53 of 1,641 other records.
leastmostCarbohydrates
Lower than 63%
Same value as 54 of 2,903 other records.
leastmostSugars
Lower than 62%
Same value as 139 of 2,873 other records.
leastmostCalcium
Higher than 61%
Same value as 110 of 2,755 other records.
leastmost
Questions
- How many calories are in pacific sustainable seafood clam chowder with bacon, new england style?
- 1 cup (245 g): 270 calories; protein: 8 g, carbohydrates: 19 g, fat: 18 g.
- How much protein is in pacific sustainable seafood clam chowder with bacon, new england style?
- 3.3 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in pacific sustainable seafood clam chowder with bacon, new england style?
- 7.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 110 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 7.3 g |
| Carbohydrate, by difference | 7.8 g |
| Fiber, total dietary | 0.4 g |
| Total Sugars | 1.6 g |
| Calcium, Ca | 33 mg |
| Iron, Fe | 0.59 mg |
| Sodium, Na | 351 mg |
| Vitamin C, total ascorbic acid | 3.7 mg |
| Vitamin A, IU | 204 iu |
| Fatty acids, total saturated | 4.5 g |
| Fatty acids, total trans | 0.2 g |
| Cholesterol | 29 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1913657, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.