Pacific Foods Organic Chicken Tortilla Soup, 16.3 oz Can

Brandedby Campbell soup company

estimated 89 calories in PER 1 CUP (240 ml). Per 100 g, protein: estimated 2.9 g, carbohydrates: estimated 4.5 g, fat: estimated 0.61 g.

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Serving
1
≈ 240 g (estimated)
89EST. KCAL
Where the calories come from

Pacific Foods Organic Chicken Tortilla Soup, 16.3 oz Can, PER 1 CUP (240 ml)

89 calories

Estimated calories

  • Protein6.9 gEstimated31% of calories
  • Carbs10.8 gEstimated49% of calories

    incl. 1.9 g fiber · 0.98 g sugars

  • Fat1.5 gEstimated15% of calories

The nutrients listed account for 94% of the calories.

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizePER 1 CUP (240 ml)
Amount per serving
Calories
89
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 14.4 mg5%
Sodium 626 mg27%
Total Carbohydrate 10.8 g4%
Dietary Fiber 1.9 g7%
Total Sugars 0.98 g
Includes Added Sugars 0 g0%
Protein 6.9 g
Vitamin D 0 mcg0%
Calcium 19.2 mg1%
Iron 0.58 mg3%
Potassium 226 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Find it at

Barcode 052603289207 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium27% 626 mgEstimated
  • Potassium5% 226 mgEstimated
  • Iron3% 0.58 mgEstimated
  • Calcium1% 19.2 mgEstimated

Ingredients

Ingredients: chicken stock*, Corn*, Tomato puree (water, Tomato paste*)*, Green chile pepper*, Onions*, Diced fire-roasted tomatoes (tomatoes*, Tomato juice*, Salt, Citric acid)*, Diced chicken (chicken meat*, Water, Cornstarch*, Sea salt)*, Black beans*, Brown rice*, Cornstarch*, Apple cider vinegar*, Cilantro*, Roasted garlic puree*, White corn flour (masa)*, Sea salt, Chile powder*, Cumin*, Ancho chile powder*, Lime oil extract*. *organic

Brand
Pacific foods
Made by
Campbell soup company
Label serving
per 1 cup
Barcode (GTIN/UPC)
00052603289207
Category
Prepared Soups
Label updated
2024-06-29

How it compares

Against other records in Prepared Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates (estimated)

    Lower than 92%

    Same value as 4 of 909 other records.

    leastmost
  • Calories (estimated)

    Lower than 85%

    Same value as 26 of 909 other records.

    leastmost
  • Sugars (estimated)

    Lower than 83%

    Same value as 55 of 909 other records.

    leastmost
  • Total fat (estimated)

    Lower than 78%

    Same value as 27 of 909 other records.

    leastmost
  • Potassium (estimated)

    Lower than 73%

    Same value as 5 of 865 other records.

    leastmost
  • Sodium (estimated)

    Lower than 73%

    Same value as 24 of 909 other records.

    leastmost

Questions

How many calories are in pacific foods organic chicken tortilla soup, 16.3 oz can?
PER 1 CUP (240 ml): estimated 89 calories; protein: estimated 6.9 g, carbohydrates: estimated 10.8 g, fat: estimated 1.5 g.
How much protein is in pacific foods organic chicken tortilla soup, 16.3 oz can?
estimated 2.9 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
How many net carbs are in pacific foods organic chicken tortilla soup, 16.3 oz can?
estimated 3.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 15 reported nutrients, per 100 ml+
Energy37 kcal
Protein2.9 g
Total lipid (fat)0.61 g
Carbohydrate, by difference4.5 g
Fiber, total dietary0.8 g
Total Sugars0.41 g
Sugars, added0 g
Calcium, Ca8 mg
Iron, Fe0.24 mg
Potassium, K94 mg
Sodium, Na261 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2695180, published 2024-07-11. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.