P.F. Chang's korean style beef egg rolls spicy beef, Cabbage and carrots includes signature korean style BBQ sauce packet, Korean style beef egg rolls

Ingredients

Egg roll: wrapper (water, Enriched wheat flour [wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid], Bleached wheat flour, Yellow corn flour, Contains 2% or less of: modified food starch, Salt, Vegetable oil [cottonseed and/or canola oil], Dried whole egg, Dextrose, Leavening [baking soda, Sodium aluminum phosphate], Dried onion, Dried garlic, Spice, Disodium inosinate, Disodium guanylate), Filling (beef, Scallions, Cabbage, Carrots, Gochujang hot pepper paste [water, Sugar, Red chili pepper powder, Fermented soybean paste {water, Soybeans, Rice, Salt, Alcohol}, Pear puree concentrate, Salt, Salted sake {sake (water, Rice, Koji [aspergillus oryzae]), Salt}, Less than 2% of: onion powder, Garlic powder, Yeast extract, Rice vinegar, Sesame oil, Paprika, Corn starch], Pear puree [pears, Ascorbic acid], Garlic, Ginger, Soy sauce [water, Wheat, Soybeans, Salt], Sugar, Toasted sesame oil, Less than 2% of: spices, Salt]. Fried in vegetable oil. Sauce: water, Soy sauce (water, Wheat, Soybeans, Salt, Ethyl alcohol), Pear puree (pears, Ascorbic acid), Brown sugar, Sugar, Toasted sesame oil, Apple cider vinegar, Corn starch, Contains 2% or less of: garlic, Onion puree, Rice vinegar, Salt, Spice, Fermented soybean paste (water, Soybeans, Rice, Salt, Wheat flour), Soybean oil, Salted sake (sake [water, Rice, Koji], Salt), Sesame seed oil.