P.F. Chang's drunken noodles rice noodles with chicken breast, Yellow bell peppers, Cabbage, Spinach and scallions with a thai-inspired sauce, Drunken noodles
USDA name: Drunken noodles rice noodles with chicken breast, Yellow bell peppers, Cabbage, Spinach and scallions with a thai-inspired sauce, Drunken noodles
Brandedby Conagra Frozen Foods
289 calories in 1 serving (286 g). Per 100 g, protein: 4.2 g, carbohydrates: 14 g, fat: 3.1 g.
P.F. Chang's drunken noodles rice noodles with chicken breast, Yellow bell peppers, Cabbage, Spinach and scallions with a thai-inspired sauce, Drunken noodles, 1 serving (286 g)
289 calories
- Protein
- 12 g
- Carbs
- 40 g
- Fat
- 9 g
- Fiber
- 2.9 g
- Sugars
- 7 g
Nutrition Facts
Calories289
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium36% 821 mg
- Iron9% 1.7 mg
- Potassium8% 380 mg
- Calcium5% 68.6 mg
Ingredients
Vegetables (yellow bell peppers, Cabbage, Spinach, Scallions), Cooked rice noodles (water, Rice flour, Soybean oil), Sauce (water, Oyster sauce [water, Sugar, Salt, Oyster extractives {oyster, Water, Salt}, Corn starch], Soy sauce [water, Soybeans, Wheat, Salt, Alcohol, Vinegar], Chicken broth, Corn starch, Natural flavor, Canola oil, Lemongrass puree, Less than 2% of: sugar, Sesame seed oil, Salt, Dried soy sauce [soybeans, Wheat, Salt], Brown sugar, Dextrose, Rice vinegar, Xanthan gum), Seasoned cooked chicken (chicken breast, Water, Vegetable oil, Corn starch, Less than 2% of: dried egg whites, Salt, Natural flavors, Sodium phosphate).
- Brand
- P.F. Chang's
- Made by
- Conagra Frozen Foods
- Barcode (GTIN/UPC)
- 031000009113
- Category
- Frozen Dinners & Entrees
- Label updated
- 2023-06-07
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 87%
Same value as 2 of 4,995 other records.
leastmostCalories
Lower than 82%
Same value as 48 of 5,006 other records.
leastmostIron
Lower than 70%
Same value as 62 of 4,974 other records.
leastmostTotal fat
Lower than 70%
Same value as 2 of 5,005 other records.
leastmostCalcium
Lower than 67%
Same value as 155 of 4,977 other records.
leastmostPotassium
Lower than 66%
Same value as 17 of 2,753 other records.
leastmost
Questions
- How many calories are in p.f. chang's drunken noodles rice noodles with chicken breast, yellow bell peppers, cabbage, spinach and scallions with a thai-inspired sauce, drunken noodles?
- 1 serving (286 g): 289 calories; protein: 12 g, carbohydrates: 40 g, fat: 9 g.
- How much protein is in p.f. chang's drunken noodles rice noodles with chicken breast, yellow bell peppers, cabbage, spinach and scallions with a thai-inspired sauce, drunken noodles?
- 4.2 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
- How many net carbs are in p.f. chang's drunken noodles rice noodles with chicken breast, yellow bell peppers, cabbage, spinach and scallions with a thai-inspired sauce, drunken noodles?
- 13 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 101 kcal |
| Protein | 4.2 g |
| Total lipid (fat) | 3.1 g |
| Carbohydrate, by difference | 14 g |
| Fiber, total dietary | 1 g |
| Total Sugars | 2.5 g |
| Sugars, added | 1.4 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 0.59 mg |
| Potassium, K | 133 mg |
| Sodium, Na | 287 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 0.35 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 7 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2600569, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.