How many calories are in over the top rosy red buttercream decorating icing?

2 Tbsp (35 g): 160 calories; protein: 0 g, carbohydrates: 26 g, fat: 7 g.

How much protein is in over the top rosy red buttercream decorating icing?

0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.

How many net carbs are in over the top rosy red buttercream decorating icing?

estimated 74.3 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Over the top rosy red buttercream decorating icing

USDA name: Rosy red buttercream decorating icing

Brandedby Kingston Marketing Co

160 calories in 2 Tbsp (35 g). Per 100 g, protein: 0 g, carbohydrates: 74.3 g, fat: 20 g.

Serving

= 35 g

Over the top rosy red buttercream decorating icing, 2 Tbsp (35 g)

160 calories

Protein: 0 g
Carbs: 26 g
Fat: 7 g
Fiber: —
Sugars: 25 g

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 Tbsp (35 g)

Amount per serving
Calories160

% Daily Value*

Total Fat 7 g9%

Saturated Fat 2.5 g12%

Cholesterol —

Sodium 50 mg2%

Total Carbohydrate 26 g9%

Total Sugars 25 g

Includes Added Sugars 1 g2%

Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium2% 50 mg

Ingredients

Sugar, Shortening (palm oil, Canola oil, Vegetable mono and di-glycerides, Polysorbate 80), Water, Artificial flavors, Salt, Red 40, Red 3, Meringue powder (corn starch, Egg white, Sugar, Gum arabic, Sodium aluminum sulfate, Citric acid, Cream of tartar, Vanillin), Potassium sorbate and polysorbate 60.

Brand: Over the top
Made by: Kingston Marketing Co
Label serving: 2 Tbsp
Barcode (GTIN/UPC): 011225120060
Category: Baking Decorations & Dessert Toppings
Label updated: 2020-05-07

How it compares

Against other records in Baking Decorations & Dessert Toppings, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sodium
Higher than 85%
Same value as 30 of 3,971 other records.
leastmost
Calories
Higher than 72%
Same value as 26 of 3,997 other records.
leastmost
Sugars
Higher than 70%
Same value as 46 of 3,910 other records.
leastmost
Total fat
Higher than 69%
Same value as 141 of 3,981 other records.
leastmost
Carbohydrates
Higher than 56%
Same value as 15 of 3,979 other records.
leastmost
Protein
Lower than 23%
Same value as 3,074 of 3,996 other records.
leastmost

Questions

How many calories are in over the top rosy red buttercream decorating icing?: 2 Tbsp (35 g): 160 calories; protein: 0 g, carbohydrates: 26 g, fat: 7 g.
How much protein is in over the top rosy red buttercream decorating icing?: 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in over the top rosy red buttercream decorating icing?: estimated 74.3 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

All 8 reported nutrients, per 100 g+

Energy	457 kcal
Protein	0 g
Total lipid (fat)	20 g
Carbohydrate, by difference	74.3 g
Total Sugars	71.4 g
Sugars, added	2.9 g
Sodium, Na	143 mg
Fatty acids, total saturated	7.1 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1638860, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.