Otis Spunkmeyer thaw And Serve Birthday Cake Cookie(S) With Natural And Artificial Flavors
USDA name: Thaw And Serve Birthday Cake Cookie(S) With Natural And Artificial Flavors
Brandedby Aspire bakeries
129 calories in 1/4 cookie (28 g). Per 100 g, protein: 3.5 g, carbohydrates: 63.5 g, fat: 21.2 g.
Among the other records in Biscuits/Cookies, per 100 g: less protein than 87%, and less calcium than 81%.
Otis Spunkmeyer thaw And Serve Birthday Cake Cookie(S) With Natural And Artificial Flavors, 1/4 cookie (28 g)
129 calories
- Protein0.99 g3% of calories
- Carbs17.8 g55% of calories
incl. 0.98 g fiber · 6.9 g sugars
- Fat5.9 g42% of calories
Nutrition Facts
Calories129
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 013087242911 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium4% 93.8 mg
- Iron4% 0.69 mg
Little or none: Potassium, Calcium.
Ingredients
Ingredients: enriched bleached flour (wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Margarine (palm oil, Water, Contains 2% or less of: salt, Natural flavor [contains milk], Citric acid, Vitamin a palmitate added, Beta-carotene [color]), Sugar, Corn syrup, Rainbow sprinkles (sugar, Corn starch, Interesterified palm and palm kernel oil, Contains 2% or less of: colors [annatto extract, Fruit and vegetable juice (sweet potato, Radish, Cherry, Apple, Carrot, Blueberry), Paprika extract, Spirulina extract, Turmeric oleoresin], Carnauba wax, Citric acid, Dextrin, Baking soda, Soy lecithin), Eggs, Invert sugar, Contains 2% or less of: butter (cream [milk], Salt), Chicory root fiber, Dried whey (milk), Wheat starch, Salt, Baking soda, Natural and artificial flavors (contains milk).Contains: eggs, Milk, Soy, Wheat.
- Brand
- Otis Spunkmeyer
- Made by
- Aspire bakeries
- Label serving
- 1/4 cookie
- Barcode (GTIN/UPC)
- 00013087242911
- Category
- Biscuits/Cookies
- Label updated
- 2026-02-02
How it compares
Against other records in Biscuits/Cookies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Lower than 87%
Same value as 7 of 1,593 other records.
leastmostCalcium
Lower than 81%
Same value as 302 of 1,563 other records.
leastmostPotassium
Lower than 80%
Same value as 12 of 1,444 other records.
leastmostIron
Lower than 73%
Same value as 4 of 1,565 other records.
leastmostCarbohydrates
Lower than 71%
Same value as 9 of 1,562 other records.
leastmostSodium
Lower than 69%
Same value as 1 of 1,563 other records.
leastmost
Questions
- How many calories are in otis spunkmeyer thaw and serve birthday cake cookie(s) with natural and artificial flavors?
- 1/4 cookie (28 g): 129 calories; protein: 0.99 g, carbohydrates: 17.8 g, fat: 5.9 g.
- How much protein is in otis spunkmeyer thaw and serve birthday cake cookie(s) with natural and artificial flavors?
- 3.5 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in otis spunkmeyer thaw and serve birthday cake cookie(s) with natural and artificial flavors?
- 60 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 459 kcal |
| Protein | 3.5 g |
| Total lipid (fat) | 21.2 g |
| Carbohydrate, by difference | 63.5 g |
| Fiber, total dietary | 3.5 g |
| Total Sugars | 24.7 g |
| Sugars, added | 24.7 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.5 mg |
| Potassium, K | 71 mg |
| Sodium, Na | 335 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 10.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 35 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2754601, published 2026-03-12. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.