Otis spunkmeyer golden frosted creme cakes, Golden

USDA name: Golden frosted creme cakes, Golden

Brandedby Aryzta, Llc

310 calories in 2 cakes (77 g). Per 100 g, protein: 2.6 g, carbohydrates: 58.4 g, fat: 18.2 g.

Serving
1
= 77 g
310KCAL

Otis spunkmeyer golden frosted creme cakes, Golden, 2 cakes (77 g)

310 calories

Protein
2 g
Carbs
45 g
Fat
14 g
Fiber
0 g
Sugars
34 g

Nutrition Facts

Serving size2 cakes (77 g)
Amount per serving
Calories310
% Daily Value*
Total Fat 14 g18%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 34.6 mg12%
Sodium 230 mg10%
Total Carbohydrate 45 g16%
Dietary Fiber 0 g0%
Total Sugars 34 g
Protein 2 g
Calcium 20 mg2%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium10% 230 mg
    • Iron4% 0.72 mg
    • Calcium2% 20 mg

    Ingredients

    Sugar, Water, Enriched bleached flour (bleached wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Eggs, Palm oil, Soybean oil, Corn syrup, Contains 2% or less of: maltodextrin, Whey (milk), Modified corn starch, Glycerin, Mono- and diglycerides, Cornstarch, Wheat gluten, Nonfat milk, Salt, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate), Preservatives (sodium propionate, Potassium sorbate, Sorbic acid), Propylene glycol esters of fatty acids, Vanilla extract, Polysorbate 60, Gums (agar, Xanthan, Sodium alginate, Guar, Acacia), Soy lecithin, Sodium stearoyl lactylate, Natural flavors (contains milk), Corn flour, Datem, Citric acid, Dextrose, Tricalcium phosphate, Turmeric and annatto extracts (color).

    Brand
    Otis spunkmeyer
    Made by
    Aryzta, Llc
    Label serving
    2 cakes
    Barcode (GTIN/UPC)
    013087207460
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2020-09-05

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Higher than 86%

      Same value as 3 of 9,124 other records.

      leastmost

    • Protein

      Lower than 81%

      Same value as 66 of 9,133 other records.

      leastmost

    • Carbohydrates

      Higher than 74%

      Same value as 13 of 9,105 other records.

      leastmost

    • Iron

      Lower than 71%

      Same value as 32 of 9,042 other records.

      leastmost

    • Fiber

      Lower than 69%

      Same value as 2,796 of 9,102 other records.

      leastmost

    • Calories

      Higher than 62%

      Same value as 48 of 9,162 other records.

      leastmost

    Questions

    How many calories are in otis spunkmeyer golden frosted creme cakes, golden?
    2 cakes (77 g): 310 calories; protein: 2 g, carbohydrates: 45 g, fat: 14 g.
    How much protein is in otis spunkmeyer golden frosted creme cakes, golden?
    2.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in otis spunkmeyer golden frosted creme cakes, golden?
    58.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy403 kcal
    Protein2.6 g
    Total lipid (fat)18.2 g
    Carbohydrate, by difference58.4 g
    Fiber, total dietary0 g
    Total Sugars44.2 g
    Calcium, Ca26 mg
    Iron, Fe0.94 mg
    Sodium, Na299 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU130 iu
    Fatty acids, total saturated7.8 g
    Fatty acids, total trans0 g
    Cholesterol45 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2053762, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.