Ortega fajita skillet sauce, Fajita

USDA name: Fajita skillet sauce, Fajita

Brandedby B&G Foods, Inc.

30 calories in 3 Tbsp (48 g). Per 100 g, protein: 0 g, carbohydrates: 14.6 g, fat: 0 g.

Among the other records in Oriental, Mexican & Ethnic Sauces, per 100 g: more calcium than 81%, and less calories than 76%.

Compare with another food →

Serving
1
= 48 g
30KCAL
Where the calories come from

Ortega fajita skillet sauce, Fajita, 3 Tbsp (48 g)

30 calories

  • Protein0 g0% of calories
  • Carbs7 g94% of calories

    incl. 0 g fiber · 5 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 94% of the calories.

Nutrition Facts

Serving size3 Tbsp (48 g)
Amount per serving
Calories
30
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 320 mg14%
Total Carbohydrate 7 g3%
Dietary Fiber 0 g0%
Total Sugars 5 g
Protein 0 g
Calcium 20.2 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 041501083215 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium14% 320 mg
  • Iron2% 0.36 mg
  • Calcium2% 20.2 mg

Ingredients

Water, Distilled vinegar, Apple juice concentrate, Chipotle puree (water, Distilled vinegar, Chipotle jalapeno peppers, Tomato paste, Salt, Dried red chile peppers, Spices, Onion powder, Garlic powder), Soy sauce (water, Wheat, Soybeans, Salt, Sodium benzoate (to preserve freshness)), Tomato paste, Dried onion, Worcestershire sauce concentrate (distilled vinegar, Molasses, Corn syrup, Water, Salt, Caramel color, Garlic powder, Sugar, Spices, Tamarind, Natural flavor), Salt, Modified corn starch, Brown sugar, Garlic puree (garlic, Distilled vinegar), Spices, Cilantro, Sugar, Paprika, Xanthan gum, Lime juice concentrate, Natural flavor, Dried garlic.

Brand
Ortega
Made by
B&G Foods, Inc.
Label serving
3 Tbsp
Barcode (GTIN/UPC)
041501083215
Category
Oriental, Mexican & Ethnic Sauces
Label updated
2020-04-08

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 81%

    Same value as 4 of 2,311 other records.

    leastmost
  • Calories

    Lower than 76%

    Same value as 38 of 3,505 other records.

    leastmost
  • Sodium

    Lower than 66%

    Same value as 21 of 3,481 other records.

    leastmost
  • Iron

    Higher than 62%

    Same value as 3 of 2,410 other records.

    leastmost
  • Sugars

    Higher than 53%

    Same value as 0 of 3,129 other records.

    leastmost
  • Vitamin C

    Lower than 52%

    Same value as 661 of 1,382 other records.

    leastmost

Questions

How many calories are in ortega fajita skillet sauce, fajita?
3 Tbsp (48 g): 30 calories; protein: 0 g, carbohydrates: 7 g, fat: 0 g.
How much protein is in ortega fajita skillet sauce, fajita?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in ortega fajita skillet sauce, fajita?
14.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy62 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference14.6 g
Fiber, total dietary0 g
Total Sugars10.4 g
Calcium, Ca42 mg
Iron, Fe0.75 mg
Sodium, Na667 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU417 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2545166, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.