Organic valley fresh organic fat free milk

USDA name: Fresh organic fat free milk

Brandedby Cooperative Regions of Organic Producer Pools

estimated 91 calories in 1 cup (240 ml). Per 100 g, protein: estimated 3.3 g, carbohydrates: estimated 5 g, fat: estimated 0 g.

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Serving
1
≈ 240 g (estimated)
91EST. KCAL
Where the calories come from

Organic valley fresh organic fat free milk, 1 cup (240 ml)

91 calories

Estimated calories

  • Protein8 gEstimated35% of calories
  • Carbs12 gEstimated53% of calories

    incl. 12 g sugars

  • Fat0 gEstimated0% of calories

The nutrients listed account for 88% of the calories.

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 cup (240 ml)
Amount per serving
Calories91
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Cholesterol 4.8 mg2%
Sodium 125 mg5%
Total Carbohydrate 12 g4%
Total Sugars 12 g
Protein 8 g
Calcium 307 mg24%
Potassium 370 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

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minerals

% of the Daily Value in this serving

  • Calcium24% 307 mgEstimated
  • Potassium8% 370 mgEstimated
  • Sodium5% 125 mgEstimated

Ingredients

Organic grade a nonfat milk, Vitamin a palmitate, Vitamin d3.

Brand
Organic valley
Made by
Cooperative Regions of Organic Producer Pools
Label serving
1 cup
Barcode (GTIN/UPC)
093966512458
Category
Milk
Label updated
2022-03-01

How it compares

Against other records in Milk, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories (estimated)

    Lower than 86%

    Same value as 373 of 4,315 other records.

    leastmost

  • Total fat (estimated)

    Lower than 85%

    Same value as 663 of 4,297 other records.

    leastmost

  • Calcium (estimated)

    Higher than 73%

    Same value as 9 of 4,263 other records.

    leastmost

  • Carbohydrates (estimated)

    Lower than 66%

    Same value as 1,014 of 4,286 other records.

    leastmost

  • Sodium (estimated)

    Lower than 60%

    Same value as 457 of 4,309 other records.

    leastmost

  • Potassium (estimated)

    Lower than 59%

    Same value as 87 of 2,963 other records.

    leastmost

Questions

How many calories are in organic valley fresh organic fat free milk?
1 cup (240 ml): estimated 91 calories; protein: estimated 8 g, carbohydrates: estimated 12 g, fat: estimated 0 g.
How much protein is in organic valley fresh organic fat free milk?
estimated 3.3 g per 100 g. Its estimated share of calories is 35%, using 4 kcal per gram of protein.
How many net carbs are in organic valley fresh organic fat free milk?
estimated 5 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
All 12 reported nutrients, per 100 ml+
Energy38 kcal
Protein3.3 g
Total lipid (fat)0 g
Carbohydrate, by difference5 g
Total Sugars5 g
Calcium, Ca128 mg
Potassium, K154 mg
Sodium, Na52 mg
Vitamin A, IU2,733 iu
Vitamin D (D2 + D3), International Units50 iu
Fatty acids, total saturated0 g
Cholesterol2 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2484764, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.