Oreo fudge covered & white fudge covered sandwich cookies, Fudge covered & white fudge covered

USDA name: Fudge covered & white fudge covered sandwich cookies, Fudge covered & white fudge covered

Brandedby Nabisco Biscuit Company

180 calories in 2 cookies (37 g). Per 100 g, protein: 2.7 g, carbohydrates: 67.6 g, fat: 24.3 g.

Serving
1
= 37 g
180KCAL

Oreo fudge covered & white fudge covered sandwich cookies, Fudge covered & white fudge covered, 2 cookies (37 g)

180 calories

Protein
1.0 g
Carbs
25 g
Fat
9 g
Fiber
1.0 g
Sugars
17 g

Nutrition Facts

Serving size2 cookies (37 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat 9 g12%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 105 mg5%
Total Carbohydrate 25 g9%
Dietary Fiber 1.0 g4%
Total Sugars 17 g
Includes Added Sugars 17 g34%
Protein 1.0 g
Calcium 10 mg1%
Iron 1.5 mg8%
Potassium 89.9 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Iron8% 1.5 mg
  • Sodium5% 105 mg
  • Potassium2% 89.9 mg
  • Calcium1% 10 mg

Ingredients

Sugar, Unbleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate {vitamin b1}, Riboflavin {vitamin b2}, Folic acid), Palm and palm kernel oil, Canola oil, Cocoa (processed with alkali), Nonfat milk, High fructose corn syrup, Cocoa, Soy lecithin, Salt, Baking soda, Chocolate, Artificial flavor, Natural flavor. Sugar, Unbleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate {vitamin b1}, Riboflavin {vitamin b2}, Folic acid), Palm kernel oil, Palm oil, Milk, Cocoa (processed with alkali), High fructose corn syrup, Nonfat milk, Whey, Whey protein concentrate, Milkfat, Salt, Baking soda, Soy lecithin, Artificial color, Lactose, Natural flavor, Artificial flavor, Chocolate.

Brand
Oreo
Made by
Nabisco Biscuit Company
Label serving
2 cookies
Barcode (GTIN/UPC)
044000060534
Category
Cookies & Biscuits
Label updated
2023-03-09

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 93%

    Same value as 44 of 13,044 other records.

    leastmost
  • Iron

    Higher than 91%

    Same value as 5 of 12,729 other records.

    leastmost
  • Sugars

    Higher than 89%

    Same value as 8 of 13,023 other records.

    leastmost
  • Potassium

    Higher than 88%

    Same value as 6 of 6,714 other records.

    leastmost
  • Total fat

    Higher than 75%

    Same value as 20 of 13,055 other records.

    leastmost
  • Calories

    Higher than 71%

    Same value as 129 of 13,068 other records.

    leastmost

Questions

How many calories are in oreo fudge covered & white fudge covered sandwich cookies, fudge covered & white fudge covered?
2 cookies (37 g): 180 calories; protein: 1.0 g, carbohydrates: 25 g, fat: 9 g.
How much protein is in oreo fudge covered & white fudge covered sandwich cookies, fudge covered & white fudge covered?
2.7 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in oreo fudge covered & white fudge covered sandwich cookies, fudge covered & white fudge covered?
64.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy486 kcal
Protein2.7 g
Total lipid (fat)24.3 g
Carbohydrate, by difference67.6 g
Fiber, total dietary2.7 g
Total Sugars46 g
Sugars, added45.9 g
Calcium, Ca27 mg
Iron, Fe4 mg
Potassium, K243 mg
Sodium, Na284 mg
Fatty acids, total saturated13.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2534213, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.