Open acres turkey & cheddar cheese sandwich, Turkey & cheddar

USDA name: Turkey & cheddar cheese sandwich, Turkey & cheddar

Brandedby Nash Finch Company

210 calories in 1 unit (103 g). Per 100 g, protein: 14.6 g, carbohydrates: 16.5 g, fat: 7.8 g.

Serving
1
= 103 g
210KCAL

Open acres turkey & cheddar cheese sandwich, Turkey & cheddar, 1 unit (103 g)

210 calories

Protein
15 g
Carbs
17 g
Fat
8 g
Fiber
0 g
Sugars
4 g

Nutrition Facts

Serving size1 unit (103 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 40.2 mg13%
Sodium 630 mg27%
Total Carbohydrate 17 g6%
Dietary Fiber 0 g0%
Total Sugars 4 g
Protein 15 g
Calcium 200 mg15%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium27% 630 mg
  • Calcium15% 200 mg

Little or none: Iron, Potassium.

Ingredients

Fully cooked turkey breast (turkey breast, Turkey broth, Less than 2% of salt, Dextrose, Carrageenan, Sodium phosphate), Bread (enriched wheat flour [wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid], Water, High fructose corn syrup, Yeast, Soybean oil, Contains 2% or less of the following: wheat gluten, Salt, Dough conditioners [sodium stearoyl lactylate, Datem, Mono & diglycerides, Ascorbic acid, Calcium peroxide, Enzymes], Corn flour, Spices [turmeric and paprika], Natural flavors, Calcium propionate [preservative], Yeast nutrients [monocalcium phosphate, Calcium sulfate, Ammonium sulfate]), Sharp cheddar cheese (pasteurized milk, Cheese cultures, Salt, Enzymes, Annatto vegetable color [if colored]), Lettuce

Brand
Open acres
Made by
Nash Finch Company
Label serving
1 unit
Barcode (GTIN/UPC)
884853611299
Category
Prepared Subs & Sandwiches
Label updated
2019-08-21

How it compares

Against other records in Prepared Subs & Sandwiches, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 99%

    Same value as 6 of 1,029 other records.

    leastmost

  • Potassium

    Lower than 98%

    Same value as 8 of 350 other records.

    leastmost

  • Calcium

    Higher than 95%

    Same value as 2 of 1,030 other records.

    leastmost

  • Fiber

    Lower than 93%

    Same value as 78 of 1,041 other records.

    leastmost

  • Carbohydrates

    Lower than 86%

    Same value as 1 of 1,047 other records.

    leastmost

  • Sugars

    Higher than 75%

    Same value as 1 of 1,050 other records.

    leastmost

Questions

How many calories are in open acres turkey & cheddar cheese sandwich, turkey & cheddar?
1 unit (103 g): 210 calories; protein: 15 g, carbohydrates: 17 g, fat: 8 g.
How much protein is in open acres turkey & cheddar cheese sandwich, turkey & cheddar?
14.6 g per 100 g. Its estimated share of calories is 29%, using 4 kcal per gram of protein.
How many net carbs are in open acres turkey & cheddar cheese sandwich, turkey & cheddar?
16.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy204 kcal
Protein14.6 g
Total lipid (fat)7.8 g
Carbohydrate, by difference16.5 g
Fiber, total dietary0 g
Total Sugars3.9 g
Calcium, Ca194 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na612 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.9 g
Fatty acids, total trans0 g
Cholesterol39 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2404612, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.