Open acres fresh vegetables hamburger fixin's
USDA name: Fresh vegetables hamburger fixin's
Brandedby Nash Finch Company
30 calories in 5 onz (142 g). Per 100 g, protein: 0.7 g, carbohydrates: 4.9 g, fat: 0 g.
Open acres fresh vegetables hamburger fixin's, 5 onz (142 g)
30 calories
- Protein
- 0.99 g
- Carbs
- 7 g
- Fat
- 0 g
- Fiber
- 2 g
- Sugars
- 4 g
Nutrition Facts
Calories30
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Potassium5% 258 mg
- Iron3% 0.6 mg
- Calcium2% 28.4 mg
- Sodium1% 15.6 mg
Ingredients
Tomato, Red onion, Green leaf lettuce.
- Brand
- Open acres
- Made by
- Nash Finch Company
- Label serving
- 5 onz
- Barcode (GTIN/UPC)
- 884853610353
- Category
- Pre-Packaged Fruit & Vegetables
- Label updated
- 2018-08-13
How it compares
Against other records in Pre-Packaged Fruit & Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 89%
Same value as 48 of 6,117 other records.
leastmostProtein
Lower than 83%
Same value as 93 of 6,092 other records.
leastmostCarbohydrates
Lower than 74%
Same value as 13 of 6,061 other records.
leastmostCalcium
Lower than 71%
Same value as 76 of 5,880 other records.
leastmostPotassium
Lower than 70%
Same value as 4 of 3,994 other records.
leastmostFiber
Lower than 70%
Same value as 506 of 6,015 other records.
leastmost
Questions
- How many calories are in open acres fresh vegetables hamburger fixin's?
- 5 onz (142 g): 30 calories; protein: 0.99 g, carbohydrates: 7 g, fat: 0 g.
- How much protein is in open acres fresh vegetables hamburger fixin's?
- 0.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
- How many net carbs are in open acres fresh vegetables hamburger fixin's?
- 3.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 21 kcal |
| Protein | 0.7 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 4.9 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 2.8 g |
| Calcium, Ca | 20 mg |
| Iron, Fe | 0.42 mg |
| Potassium, K | 182 mg |
| Sodium, Na | 11 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2429652, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.