Open acres cinnamon apple seasonal donut holes, Cinnamon apple

USDA name: Cinnamon apple seasonal donut holes, Cinnamon apple

Brandedby Nash Finch Company

190 calories in 3 donut holes (48 g). Per 100 g, protein: 4.2 g, carbohydrates: 47.9 g, fat: 20.8 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sodium than 85%, and less sugars than 79%.

Compare with another food →

Serving
1
= 48 g
190KCAL
Where the calories come from

Open acres cinnamon apple seasonal donut holes, Cinnamon apple, 3 donut holes (48 g)

190 calories

  • Protein2 g4% of calories
  • Carbs23 g48% of calories

    incl. 1 g fiber · 11 g sugars

  • Fat10 g47% of calories

Nutrition Facts

Serving size3 donut holes (48 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 200 mg9%
Total Carbohydrate 23 g8%
Dietary Fiber 1 g4%
Total Sugars 11 g
Includes Added Sugars 11 g22%
Protein 2 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Enriched wheat flour (flour, Malted barley flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Palm and/or cottonseed and/or canola oil, Water, Sugar, Dextrose, Whole wheat flour, Contains 2% or less of: apple solids (apples, Rice flour, Sunflower lecithin), Artificial flavor, Beta-carotene (color), Caramel color, Cellulose gum, Cinnamon, Cocoa processed with alkali, Cornstarch, Cream, Defatted soy flour, Egg yolks, Enzymes, Glucono delta-lactone, Glycerin, Guar gum, Hydrogenated cottonseed oil, Leavening (baking soda, Sodium acid pyrophosphate, Sodium aluminum phosphate), Mono- and diglycerides, Nonfat milk, Potassium sorbate and sodium propionate and calcium propionate (preservatives), Propylene glycol mono- and diesters of fatty acids, Salt, Sodium stearoyl lactylate, Soy lecithin, Soybean oil, Titanium dioxide (as color), Wheat starch, Xanthan gum.

Brand
Open acres
Made by
Nash Finch Company
Label serving
3 donut holes
Barcode (GTIN/UPC)
884853621267
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-08-07

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 85%

    Same value as 14 of 9,078 other records.

    leastmost
  • Sugars

    Lower than 79%

    Same value as 6 of 9,065 other records.

    leastmost
  • Fiber

    Higher than 79%

    Same value as 112 of 9,045 other records.

    leastmost
  • Total fat

    Higher than 69%

    Same value as 25 of 9,094 other records.

    leastmost
  • Carbohydrates

    Lower than 67%

    Same value as 9 of 9,045 other records.

    leastmost
  • Protein

    Higher than 62%

    Same value as 96 of 9,073 other records.

    leastmost

Questions

How many calories are in open acres cinnamon apple seasonal donut holes, cinnamon apple?
3 donut holes (48 g): 190 calories; protein: 2 g, carbohydrates: 23 g, fat: 10 g.
How much protein is in open acres cinnamon apple seasonal donut holes, cinnamon apple?
4.2 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in open acres cinnamon apple seasonal donut holes, cinnamon apple?
45.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 11 reported nutrients, per 100 g+
Energy396 kcal
Protein4.2 g
Total lipid (fat)20.8 g
Carbohydrate, by difference47.9 g
Fiber, total dietary2.1 g
Total Sugars22.9 g
Sugars, added22.9 g
Sodium, Na417 mg
Fatty acids, total saturated9.4 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2255635, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.