One culture foods japanese miso ramen with shoyu broth, Nori & scallions, Japanese miso ramen

USDA name: Japanese miso ramen with shoyu broth, Nori & scallions, Japanese miso ramen

Brandedby One Culture Foods Llc

180 calories in 105 grm (105 g). Per 100 g, protein: 5.7 g, carbohydrates: 35.2 g, fat: 0.05 g.

Serving
1
= 105 g
180KCAL

One culture foods japanese miso ramen with shoyu broth, Nori & scallions, Japanese miso ramen, 105 grm

180 calories

Protein
6 g
Carbs
37 g
Fat
0.052 g
Fiber
0 g
Sugars
2 g

Nutrition Facts

Serving size105 grm (105 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 0.052 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 1,150 mg50%
Total Carbohydrate 37 g13%
Dietary Fiber 0 g0%
Total Sugars 2 g
Protein 6 g
Calcium 3.1 mg0%
Iron 0 mg0%
Potassium 67.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium50% 1,150 mg
  • Potassium1% 67.2 mg

Little or none: Calcium, Iron.

Ingredients

Noodles (wheat flour, Water, Tapioca starch, Salt, Wheat gluten, Lactic acid), Shoyu broth concentrate (water, Soy sauce, Maltodextrin, Sugar, Salt, Yeast extract, Onion, Garlic, Natural flavor, Spices, Xanthan gum), Dried vegetable & seasoning powder blend (white miso [fermented soybeans, Rice, Maltodextrin, Salt], Sesame oil [sesame oil, Dextrin], Rice flour, Soy sauce [soybeans, Salt, Wheat], Mushroom extract [maltodextrin, Mushroom extract, Salt], Nori, Red miso [fermented soybeans, Salt], Scallion, Yeast extract, Natural flavor, Seaweed extract [maltodextrin, Seaweed extract, Salt]).

Brand
One culture foods
Made by
One Culture Foods Llc
Label serving
105 grm
Barcode (GTIN/UPC)
856615007138
Category
Other Soups
Label updated
2019-09-16

How it compares

Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 87%

    Same value as 362 of 2,844 other records.

    leastmost

  • Calcium

    Lower than 87%

    Same value as 3 of 2,755 other records.

    leastmost

  • Total fat

    Lower than 87%

    Same value as 0 of 2,912 other records.

    leastmost

  • Iron

    Lower than 86%

    Same value as 375 of 2,776 other records.

    leastmost

  • Potassium

    Lower than 84%

    Same value as 1 of 1,173 other records.

    leastmost

  • Sodium

    Higher than 67%

    Same value as 0 of 2,917 other records.

    leastmost

Questions

How many calories are in one culture foods japanese miso ramen with shoyu broth, nori & scallions, japanese miso ramen?
105 grm (105 g): 180 calories; protein: 6 g, carbohydrates: 37 g, fat: 0.052 g.
How much protein is in one culture foods japanese miso ramen with shoyu broth, nori & scallions, japanese miso ramen?
5.7 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in one culture foods japanese miso ramen with shoyu broth, nori & scallions, japanese miso ramen?
35.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy171 kcal
Protein5.7 g
Total lipid (fat)0.05 g
Carbohydrate, by difference35.2 g
Fiber, total dietary0 g
Total Sugars1.9 g
Calcium, Ca3 mg
Iron, Fe0 mg
Potassium, K64 mg
Sodium, Na1,095 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2406178, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.