Off-Piste Provisions Plant-Based Jerky Teriyaki 50g

Brandedby Off-piste limited

80 calories in None (25 g). 45.2 g protein, 16 g carbs and 7.6 g fat per 100 g.

Serving
1
= 25 g
80KCAL

Off-Piste Provisions Plant-Based Jerky Teriyaki 50g, None (25 g)

80 calories

Protein
11.3 g
Carbs
4 g
Fat
1.9 g
Fiber
0.8 g
Sugars
2.4 g

Nutrition Facts

Serving sizeNone (25 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 1.9 g2%
Saturated Fat 0.4 g2%
Trans Fat 0 g
Cholesterol —
Sodium 260 mg11%
Total Carbohydrate 4 g1%
Dietary Fiber 0.8 g3%
Total Sugars 2.4 g
Protein 11.3 g
Iron 3 mg17%
Potassium 83 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Iron17% 3 mg
  • Sodium11% 260 mg
  • Potassium2% 83 mg

Ingredients

Pea Protein, Water, Faba Protein, Olive Oil, Glucose, Seasonings, Maize Starch, Yeast Extract, Coconut Sugar, Apple Cider Vinegar, Salt, Ginger, Natural Flavours

Brand
Off-Piste
Made by
Off-piste limited
Label serving
None
Barcode (GTIN/UPC)
9421906883015
Category
Bacon
Label updated
2021-11-24

How it compares

Against the 13 foods in Bacon, per 100 g.

  • Carbohydrates

    Higher than 92%

    leastmost
  • Sugars

    Higher than 92%

    leastmost
  • Total fat

    Lower than 85%

    leastmost
  • Calories

    Higher than 77%

    leastmost
  • Protein

    Higher than 77%

    leastmost
  • Sodium

    Higher than 69%

    leastmost

Questions

How many calories are in off-piste provisions plant-based jerky teriyaki 50g?
None (25 g) has 80 calories, 11.3 g of protein, 4 g of carbohydrates and 1.9 g of fat.
How much protein is in off-piste provisions plant-based jerky teriyaki 50g?
45.2 g per 100 g, which is 57% of its calories.
How many net carbs are in off-piste provisions plant-based jerky teriyaki 50g?
12.8 g per 100 g: 16 g of carbohydrates minus 3.2 g of fiber.
All 11 nutrients, per 100 g+
Energy320 kcal
Protein45.2 g
Total lipid (fat)7.6 g
Carbohydrate, by difference16 g
Fiber, total dietary3.2 g
Total Sugars9.6 g
Iron, Fe12 mg
Potassium, K332 mg
Sodium, Na1,040 mg
Fatty acids, total saturated1.6 g
Fatty acids, total trans0 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2317218, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.