Odom's tennessee pride, Buttermilk biscuit, Bacon, Egg & cheese sandwich

Brandedby ConAgra Foods Packaged Foods, Llc

280 calories in 1 sandwich (98 g). Per 100 g, protein: 11.2 g, carbohydrates: 26.5 g, fat: 14.3 g.

Among the other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g: more sodium than 99%, and more iron than 98%.

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Serving
1
= 98 g
280KCAL
Where the calories come from

Odom's tennessee pride, Buttermilk biscuit, Bacon, Egg & cheese sandwich, 1 sandwich (98 g)

280 calories

  • Protein11 g16% of calories
  • Carbs26 g38% of calories

    incl. 0.98 g fiber · 2 g sugars

  • Fat14 g46% of calories

Nutrition Facts

Serving size1 sandwich (98 g)
Amount per serving
Calories280
% Daily Value*
Total Fat 14 g18%
Saturated Fat 5 g25%
Trans Fat 2 g
Cholesterol 64.7 mg22%
Sodium 950 mg41%
Total Carbohydrate 26 g9%
Dietary Fiber 0.98 g3%
Total Sugars 2 g
Protein 11 g
Calcium 100 mg8%
Iron 2.7 mg15%
Potassium 160 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium41% 950 mg
  • Iron15% 2.7 mg
  • Calcium8% 100 mg
  • Potassium3% 160 mg

Ingredients

Buttermilk biscuit: enriched wheat flour (bleached wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Buttermilk, Partially hydrogenated vegetable oil (soybean and/or cottonseed oil), Nonfat milk, Leavening (baking soda, Sodium acid pyrophosphate, Sodium aluminum phosphate, Aluminum sulfate, Monocalcium phosphate), Sugar, Salt, Sodium caseinate, Datem, Sodium propionate (preservative), Potassium sorbate (preservative), Dextrose, Wheat starch, Artificial flavor, Corn starch, Sorbic acid (preservative). Egg patty: whole eggs, Water, Soybean oil, Modified corn starch, Whey, Salt, Nonfat dried milk, Citric acid. Pasteurized process cheddar cheese: cheese (milk, Cheese culture, Salt, Enzymes, Annatto), Water, Cream, Enzyme modified cheese (milk, Cheese culture, Salt, Enzymes, Water, Lipolyzed cream, Sodium phosphates, Xanthan gum), Sodium phosphates, Salt, Sorbic acid (preservative), Sodium citrate, Apo-carotenal (color). Bacon: cured with water, Contains 2% or less of: salt, Sugar, Smoke flavorings, Sodium phosphates, Sodium erythorbate, Sodium nitrite.

Brand
Odom's tennessee pride
Made by
ConAgra Foods Packaged Foods, Llc
Label serving
1 sandwich
Barcode (GTIN/UPC)
072290004860
Category
Frozen Breakfast Sandwiches, Biscuits & Meals
Label updated
2019-01-06

How it compares

Against other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 0 of 934 other records.

    leastmost

  • Iron

    Higher than 98%

    Same value as 0 of 932 other records.

    leastmost

  • Protein

    Higher than 77%

    Same value as 2 of 930 other records.

    leastmost

  • Carbohydrates

    Higher than 75%

    Same value as 1 of 934 other records.

    leastmost

  • Calories

    Higher than 74%

    Same value as 5 of 934 other records.

    leastmost

  • Total fat

    Higher than 65%

    Same value as 4 of 934 other records.

    leastmost

Questions

How many calories are in odom's tennessee pride, buttermilk biscuit, bacon, egg & cheese sandwich?
1 sandwich (98 g): 280 calories; protein: 11 g, carbohydrates: 26 g, fat: 14 g.
How much protein is in odom's tennessee pride, buttermilk biscuit, bacon, egg & cheese sandwich?
11.2 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in odom's tennessee pride, buttermilk biscuit, bacon, egg & cheese sandwich?
25.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy286 kcal
Protein11.2 g
Total lipid (fat)14.3 g
Carbohydrate, by difference26.5 g
Fiber, total dietary1 g
Total Sugars2 g
Calcium, Ca102 mg
Iron, Fe2.8 mg
Potassium, K163 mg
Sodium, Na969 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU204 iu
Fatty acids, total saturated5.1 g
Fatty acids, total trans2 g
Cholesterol66 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1629737, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.