Nutrition or meal replacement bar
USDA name: Nutrition bar or meal replacement bar, Nfs
131 calories in 1 bar (34 g). Per 100 g, protein: 22.4 g, carbohydrates: 55.2 g, fat: 9.9 g.
Nutrition or meal replacement bar, 1 bar
131 calories
- Protein
- 7.6 g
- Carbs
- 18.8 g
- Fat
- 3.4 g
- Fiber
- 1.6 g
- Sugars
- 10 g
Nutrition Facts
Calories131
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C39% 35.4 mg
- Vitamin B1239% 0.94 µg
- Vitamin E27% 4.1 mg
- Riboflavin (B2)27% 0.35 mg
- Niacin (B3)26% 4.2 mg
- Vitamin B626% 0.44 mg
- Vitamin A20% 179 µg
- Thiamin (B1)18% 0.22 mg
- Folate17% 66.3 µg
- Vitamin K5% 6.5 µg
- Choline4% 20.3 mg
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Copper23% 0.21 mg
- Zinc18% 2 mg
- Iron10% 1.7 mg
- Magnesium9% 38.8 mg
- Phosphorus8% 101 mg
- Selenium8% 4.1 µg
- Calcium7% 96.6 mg
- Sodium5% 109 mg
- Potassium2% 113 mg
How it compares
Against other records in Nutrition bars, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 92%
Same value as 0 of 12 other records.
leastmostFiber
Lower than 75%
Same value as 0 of 12 other records.
leastmostCalcium
Lower than 75%
Same value as 0 of 12 other records.
leastmostCalories
Lower than 67%
Same value as 2 of 12 other records.
leastmostProtein
Higher than 67%
Same value as 0 of 12 other records.
leastmostSodium
Higher than 67%
Same value as 0 of 12 other records.
leastmost
Questions
- How many calories are in nutrition or meal replacement bar?
- 1 bar (34 g): 131 calories; protein: 7.6 g, carbohydrates: 18.8 g, fat: 3.4 g.
- How much protein is in nutrition or meal replacement bar?
- 22.4 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in nutrition or meal replacement bar?
- 50.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 9 g |
| Energy | 386 kcal |
| Protein | 22.4 g |
| Total lipid (fat) | 9.9 g |
| Carbohydrate, by difference | 55.2 g |
| Fiber, total dietary | 4.7 g |
| Total Sugars | 29.3 g |
| Calcium, Ca | 284 mg |
| Iron, Fe | 5.1 mg |
| Magnesium, Mg | 114 mg |
| Phosphorus, P | 297 mg |
| Potassium, K | 331 mg |
| Sodium, Na | 320 mg |
| Zinc, Zn | 6 mg |
| Copper, Cu | 0.61 mg |
| Selenium, Se | 12.2 µg |
| Vitamin C, total ascorbic acid | 104 mg |
| Thiamin | 0.65 mg |
| Riboflavin | 1 mg |
| Niacin | 12.2 mg |
| Vitamin B-6 | 1.3 mg |
| Folate, total | 139 µg |
| Folic acid | 80 µg |
| Folate, food | 59 µg |
| Folate, DFE | 195 µg |
| Choline, total | 59.6 mg |
| Vitamin B-12 | 2.8 µg |
| Vitamin B-12, added | 2.1 µg |
| Vitamin A, RAE | 526 µg |
| Retinol | 525 µg |
| Carotene, beta | 6 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 20 µg |
| Vitamin E (alpha-tocopherol) | 12.1 mg |
| Vitamin E, added | 12 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 19.2 µg |
| Fatty acids, total saturated | 3 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0.004 g |
| SFA 8:0 | 0.069 g |
| SFA 10:0 | 0.078 g |
| SFA 12:0 | 0.99 g |
| SFA 14:0 | 0.35 g |
| SFA 16:0 | 0.76 g |
| SFA 18:0 | 0.33 g |
| Fatty acids, total monounsaturated | 2.5 g |
| MUFA 16:1 | 0.014 g |
| MUFA 18:1 | 2.4 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 3.5 g |
| PUFA 18:2 | 3.3 g |
| PUFA 18:3 | 0.15 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 4 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 6 mg |
| Theobromine | 50 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708127, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.