Nuovo pasta classic ricotta raviolini pasta

USDA name: Classic ricotta raviolini pasta

Brandedby Boise Cascade Building Materials Distribution, L.L.C.

310 calories in 4.5 onz (127 g). Per 100 g, protein: 15 g, carbohydrates: 33.9 g, fat: 7.1 g.

Serving
1
= 127 g
310KCAL

Nuovo pasta classic ricotta raviolini pasta, 4.5 onz (127 g)

310 calories

Protein
19 g
Carbs
43 g
Fat
9 g
Fiber
7 g
Sugars
2 g

Nutrition Facts

Serving size4.5 onz (127 g)
Amount per serving
Calories310
% Daily Value*
Total Fat 9 g12%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 59.7 mg20%
Sodium 310 mg13%
Total Carbohydrate 43 g16%
Dietary Fiber 7 g25%
Total Sugars 2 g
Protein 19 g
Calcium 300 mg23%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Calcium23% 300 mg
    • Iron15% 2.7 mg
    • Sodium13% 310 mg

    Ingredients

    Filling: ricotta cheese (milk, Whey, Cream, Vinegar, Salt, Natural stabilizers [xanthan gum, Locust bean gum, Guar gum]), Mozzarella cheese (pasteurized whole milk, Culture, Salt, Enzymes), Parmesan cheese (part skimmed pasteurized cow's milk, Cheese cultures, Salt, Rennet), Milk, Egg whites, Natural parmesan cheese flavor (parmesan cheese {milk, Culture, Salt, Enzymes}, Salt, Yeast extract, Unsalted butter, Corn oil, Olive oil, Creme powder, Sugar and natural flavoring), Salt, Black pepper, Nutmeg. Pasta: durum flour, Natural wheat flour, Water, Eggs, Turmeric oil.

    Brand
    Nuovo pasta
    Made by
    Boise Cascade Building Materials Distribution, L.L.C.
    Label serving
    4.5 onz
    Barcode (GTIN/UPC)
    008004950000
    Category
    Pasta by Shape & Type
    Label updated
    2017-07-14

    How it compares

    Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 98%

      Same value as 2 of 6,019 other records.

      leastmost

    • Protein

      Higher than 94%

      Same value as 0 of 6,368 other records.

      leastmost

    • Total fat

      Higher than 91%

      Same value as 4 of 6,373 other records.

      leastmost

    • Carbohydrates

      Lower than 86%

      Same value as 12 of 6,365 other records.

      leastmost

    • Fiber

      Higher than 85%

      Same value as 44 of 6,360 other records.

      leastmost

    • Calories

      Lower than 85%

      Same value as 0 of 6,379 other records.

      leastmost

    Questions

    How many calories are in nuovo pasta classic ricotta raviolini pasta?
    4.5 onz (127 g): 310 calories; protein: 19 g, carbohydrates: 43 g, fat: 9 g.
    How much protein is in nuovo pasta classic ricotta raviolini pasta?
    15 g per 100 g. Its estimated share of calories is 25%, using 4 kcal per gram of protein.
    How many net carbs are in nuovo pasta classic ricotta raviolini pasta?
    28.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy244 kcal
    Protein15 g
    Total lipid (fat)7.1 g
    Carbohydrate, by difference33.9 g
    Fiber, total dietary5.5 g
    Total Sugars1.6 g
    Calcium, Ca236 mg
    Iron, Fe2.1 mg
    Sodium, Na244 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU157 iu
    Fatty acids, total saturated3.5 g
    Fatty acids, total trans0 g
    Cholesterol47 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1918434, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.