Norpac fisheries export clams and lemon-garlic butter sauce

USDA name: Clams and lemon-garlic butter sauce

Brandedby T.J. Kraft, Ltd.

80 calories in 5 onz (140 g). Per 100 g, protein: 7.1 g, carbohydrates: 1.4 g, fat: 3.2 g.

Serving
1
= 140 g
80KCAL

Norpac fisheries export clams and lemon-garlic butter sauce, 5 onz (140 g)

80 calories

Protein
10 g
Carbs
2 g
Fat
4.5 g
Fiber
0.28 g
Sugars
0 g

Nutrition Facts

Serving size5 onz (140 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 35 mg12%
Sodium 449 mg20%
Total Carbohydrate 2 g1%
Dietary Fiber 0.28 g1%
Total Sugars 0 g
Protein 10 g
Calcium 79.8 mg6%
Iron 9 mg50%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C5% 4.8 mg

minerals

% of the Daily Value in this serving

  • Iron50% 9 mg
  • Sodium20% 449 mg
  • Calcium6% 79.8 mg

Ingredients

Clams (austrovenus stutchburyi), Calm juice (ocean clam juice, Salt), Butter (pasteurized sweet cream [milk]), Lemon juice, Onion, White wine [contains sulfites, Potassium sorbate], Garlic, Parsley, Thyme, White pepper, Sea salt.

Brand
Norpac fisheries export
Made by
T.J. Kraft, Ltd.
Label serving
5 onz
Barcode (GTIN/UPC)
610054461018
Category
Frozen Fish & Seafood
Label updated
2017-07-14

How it compares

Against other records in Frozen Fish & Seafood, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 99%

    Same value as 0 of 3,636 other records.

    leastmost
  • Protein

    Lower than 97%

    Same value as 9 of 3,765 other records.

    leastmost
  • Calories

    Lower than 95%

    Same value as 4 of 3,772 other records.

    leastmost
  • Vitamin C

    Higher than 91%

    Same value as 9 of 1,664 other records.

    leastmost
  • Calcium

    Higher than 81%

    Same value as 5 of 3,649 other records.

    leastmost
  • Fiber

    Higher than 78%

    Same value as 11 of 3,661 other records.

    leastmost

Questions

How many calories are in norpac fisheries export clams and lemon-garlic butter sauce?
5 onz (140 g): 80 calories; protein: 10 g, carbohydrates: 2 g, fat: 4.5 g.
How much protein is in norpac fisheries export clams and lemon-garlic butter sauce?
7.1 g per 100 g. Its estimated share of calories is 50%, using 4 kcal per gram of protein.
How many net carbs are in norpac fisheries export clams and lemon-garlic butter sauce?
1.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy57 kcal
Protein7.1 g
Total lipid (fat)3.2 g
Carbohydrate, by difference1.4 g
Fiber, total dietary0.2 g
Total Sugars0 g
Calcium, Ca57 mg
Iron, Fe6.4 mg
Sodium, Na321 mg
Vitamin C, total ascorbic acid3.4 mg
Vitamin A, IU714 iu
Fatty acids, total saturated2.1 g
Fatty acids, total trans0 g
Cholesterol25 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1919723, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.